Mung bean slimming tea

Abstract

The invention relates to mung bean slimming tea which is characterized by comprising the following raw materials in parts by weight: 10-30 parts of mung bean, 3-6 parts of pericarpium citri reticulatae, 5-12 parts of dutchmanspipe roots, 2-10 parts of liquorice, 3-12 parts of honey and 3-12 parts of lotus seeds. Compared with the prior art, the mung bean slimming tea has the advantages that firstly, the whole raw materials adopted according to the technical scheme are relatively low in cost, the production process is simple, and the operation is easy; secondly, the mung bean slimming tea has no side effect on the digestion and absorption system and can promote normal metabolism of human bodies; thirdly, the mung bean slimming tea has the effects of reducing the blood fat and the cholesterol when the weight is reduced, can detoxify the body and beautify the skin as well as whiten the skin, and can also prevent diseases such as arteriosclerosis; fourthly, the weight loss effect is remarkable, the taking of the mung bean slimming tea can be stopped after 6-8 months later, the weight does not rebound after taking of the mung bean slimming tea is stopped, and thus the mung bean slimming tea is safe and healthy and is applicable to popularization on a large scale.

Description

technical field [0001] The invention relates to a kind of tea, in particular to a mung bean slimming tea. Background technique [0002] my country is the country with the most varieties of tea in the world, and is well-known at home and abroad. Throughout the ages, after several evolutions, the varieties of tea in our country have been constantly refurbished. It has generally gone through several stages: chewing fresh leaves, boiling soup raw, drying and storing, steaming green tea to make cakes, frying green loose tea, until the existing tea pattern is formed. Basic teas include mung bean, mung bean, mung bean, mung bean, yellow tea, black tea, and reprocessed tea includes scented tea, pressed tea, extracted tea, scented and fruity tea, medicinal mung bean slimming tea and tea-containing beverages, etc. Because the effect of drinking tea on people is well known, for obese people, slimming tea has become the focus of everyone's attention. There are many kinds of slimming t...

AI Technical Summary

Problems solved by technology

Because the effect of drinking tea on people is well known, for obese people, slimming tea has become the focus of everyone's attention. There are many kinds of slimming tea on the market, but most of them have no obvious weight loss effect, and long-term drinking is harmful to digestion and absorption. The system has certain side effects, and even causes malnutrition and diarrhea, therefore, there is an urgent need for a new technical solution to solve the above technical problems