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A kind of ganoderma lucidum red currant solid beverage and preparation method thereof

A technology of solid beverage and red currant, which is applied in the field of health-care tea, can solve problems such as single nutritional components, hidden dangers to the human body, and low health-care value, and achieve the effect of rich nutritional components, high health-care value, and unique flavor

Active Publication Date: 2016-03-02
安徽衡济堂药业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there are many kinds of functional beverages on the market, but many beverages have single nutritional components, low health value, and contain a large number of additives, which have great hidden dangers to the human body

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0014] A Ganoderma lucidum and red currant solid drink, made from the following raw materials (kg): 25 ganoderma lucidum, 20 red currants, 12 rose fruit, 13 purple asparagus, 8 yatap seeds, 7 gorgon seeds, 16 mulberries, coix seed 18. Raspberry 12, coconut milk 26, milk 18, honey 8, wolfberry 12, pomegranate flower 10, bellflower 6, tortoise flower 8, orange peel 9, malt 11, light bamboo leaf 7, heterophylla 11, catalpa 8 12. Chamomile.

[0015] A preparation method of Ganoderma lucidum red currant solid drink, comprising the following steps:

[0016] (1) Mix Ganoderma lucidum, Gorgon seed, Coix seed, mulberry, and raspberry evenly, and grind them into superfine powder with a particle size of 20 μm, and set aside;

[0017] (2) Mix coconut milk, milk, and honey evenly, then add red currant, rose fruit, purple asparagus, and atap, beat, filter, and set aside;

[0018] (3) Mix wolfberry leaves, pomegranate flowers, platycodon grandiflorum, toi dai flowers, orange peel, malt, li...

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PUM

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Abstract

The invention discloses a solid drink containing lucid ganoderma and garnetberry and a preparation method thereof. The solid drink containing lucid ganoderma and garnetberry, disclosed by the invention, is prepared from the following raw materials in parts by weight: 20-30 parts of lucid ganoderma, 15-25 parts of garnetberry, 10-15 parts of rosa davurica, 10-15 parts of purple asparagus, 5-10 parts of atap seed, 5-10 parts of gorgon fruit, 12-18 parts of mulberry, 15-20 parts of semen coicis, 10-15 parts of raspberry, 80-100 parts of coconut juice, 30-50 parts of cow milk, 5-10 parts of honey, 10-15 parts of boxthorn leaf, 8-14 parts of pomegranate flower, 4-8 parts of platycodon grandiflorum, 5-10 parts of bitter citrus immature flower, 6-12 parts of orange peel, 10-15 parts of malt, 5-10 parts of lophatherum gracile, 7-13 parts of radix pseudostellariae, 5-10 parts of sweet Chinese catalpa grass, and 10-15 parts of chamomile. The raw materials including lucid ganoderma, garnetberry, rosa davurica, mulberry, coconut juice, cow milk, boxthorn leaf, pomegranate flower, sweet Chinese catalpa grass, chamomile and the like are combined in the solid drink containing lucid ganoderma and garnetberry disclosed by the invention, and thus the solid drink is scientific and reasonable in compatibility, unique in flavour, abundant in nutritional component, high in health-care value, free from any additive, safe and nuisanceless, and is capable of enhancing human-body immune function, strengthening liver function and effectively preventing cardiovascular and cerebrovascular diseases; in addition, the solid drink can be taken by people of all ages and both sexes, so that the market prospect is wide.

Description

technical field [0001] The invention relates to a health-care tea, in particular to a ganoderma lucidum red currant solid drink and a preparation method thereof. Background technique [0002] In recent years, under the trend of paying more and more attention to health, functional beverages have been increasingly recognized by consumers and become an indispensable part of people's daily life. It provides a new development direction for the beverage industry to develop new products and makes the beverage market more diversified. change. At present, there are many kinds of functional beverages on the market, but many beverages have single nutritional components, low health value, and contain a large number of additives, which have great hidden dangers to the human body. Therefore, be badly in need of researching and developing a kind of brand-new healthy multifunctional drink. Contents of the invention [0003] The object of the present invention is to address the deficienc...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L2/02
CPCA23L2/395A23P10/40A23V2002/00A23V2200/30A23V2200/324A23V2200/326
Inventor 刘阳汪忠国程希武李照成张文静何玉彬
Owner 安徽衡济堂药业有限公司