Feed for pig, cattle and sheep in alpine region

A technology for sheep feed in alpine regions, applied in the field of animal feed, can solve the problems of slow growth rate, single feed source, and few types of nutrient elements, and achieve the effects of low cost, good quality and comprehensive nutrition.

Inactive Publication Date: 2015-01-14
赵卫东
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to provide a feed for pigs, cattle, and sheep in alpine regions in order to solve the technical problems of slo

Method used

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  • Feed for pig, cattle and sheep in alpine region
  • Feed for pig, cattle and sheep in alpine region
  • Feed for pig, cattle and sheep in alpine region

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] A feed for piglets in alpine regions is prepared from the following raw material ratios in parts by weight: 45 parts of corn; 28.5 parts of grass powder; 15 parts of soybean; 1 part of bone meal; 10 parts of pepper seeds;

[0015] The preparation method is to stir-fry corn, soybeans and pepper seeds and then pulverize them through a pulverizer respectively, take 45 parts of corn powder, 15 parts of soybean powder and 10 parts of pepper seed powder and put them into a blender, add appropriate amount of water and stir evenly, and then take Add 1 part of commercially available bone meal and 0.5 part of table salt into the mixer and fully stir to form a feed mixture. Pour the feed mixture into a feed pellet machine and press it into a semi-finished pellet feed with a diameter of 6-7mm. The water content of the semi-finished pellet feed is 50-55%, send the semi-finished pellet feed into the feed dryer, and dry it until the moisture content is below 10% to get the piglet feed....

Embodiment 2

[0023] A feed for large pigs in an alpine region is prepared from the following raw material ratios by weight: 25 parts of corn; 53.5 parts of grass powder; 10 parts of soybean; 1 part of bone meal; 10 parts of pepper seeds;

[0024] The preparation method is to stir-fry corn, soybeans and pepper seeds and then pulverize them respectively through a pulverizer, take 25 parts of corn powder, 10 parts of soybean powder and 10 parts of pepper seed powder and put them into a blender, add appropriate amount of water and stir evenly, and then take Add 1 part of commercially available bone meal and 0.5 part of table salt into the mixer and fully stir to form a feed mixture. Pour the feed mixture into a feed pellet machine and press it into a semi-finished pellet feed with a diameter of 6-7mm. The water content of the semi-finished pellet feed is 50-55%, send the semi-finished pellet feed into the feed dryer, and dry it until the moisture content is below 10% to get the big pig feed.

...

Embodiment 3

[0032] A calf feed in an alpine region is prepared from the following raw material ratios by weight: 38 parts of corn; 50 parts of grass powder; 5 parts of soybean; 1 part of bone meal; 5 parts of pepper seeds;

[0033] The preparation method is to stir-fry corn, soybeans and pepper seeds and then pulverize them respectively through a pulverizer, take 38 parts of corn powder, 5 parts of soybean powder and 5 parts of pepper seed powder and put them into a blender, add appropriate amount of water and stir evenly, and then take Add 1 part of commercially available bone meal and 1 part of table salt into the mixer and fully stir to form a feed mixture. Pour the feed mixture into a feed pellet machine and press it into a semi-finished pellet feed with a diameter of 10-11 mm. The moisture content of the semi-finished pellet feed is 50-55%, the semi-finished pellet feed is sent to the feed dryer, and the calf feed can be obtained after drying until the moisture content is below 10%. ...

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Abstract

The invention discloses feed for pig, cattle and sheep in an alpine region. The feed is prepared from the following raw materials in parts by weight: 18-45 parts of corn, 28.5-70 parts of grass meal, 5-15 parts of soybeans, 1 part of bone meal, 5-10 parts of pepper and 0.5-1 part of table salt. The feed disclosed by the invention realizes comprehensive utilization of leftovers of agricultural and sideline products in the alpine region in animal feed by appropriate matching, and the feed is relatively low in cost, good in palatability and comprehensive in nutrition. The feed can promote salivary secretion, enhance appetite, improve feeding speed and feeding amount of pig, cattle and sheep, and shorten the growth cycle of the pig, cattle and sheep, so that the pig, cattle and sheep can grow rapidly; the feed can play good prevention and healthcare roles on digestive system diseases of the pig, cattle and sheep and enhance the disease resistance of the pig, cattle and sheep, so that the pig, cattle and sheep are good in quality; meanwhile, the feed can reduce the usage amount of grain crops by 10%, and has excellent application prospect and economic benefit.

Description

technical field [0001] The invention relates to animal feed, in particular to a feed for pigs, cattle and sheep in alpine regions. Background technique [0002] With the improvement of people's living standards, the breeding industry has developed rapidly. In alpine regions, pigs, cattle, and sheep have a long growth cycle and a relatively slow growth rate. The single source of existing feed and food causes pigs, cattle, and sheep to have poor appetite and less types of nutrients absorbed in food, which is not conducive to the growth and development of pigs, cattle, and sheep, and pigs, cattle, and sheep often suffer from digestive system problems. Diseases, poor quality of pigs, cattle and sheep. Contents of the invention [0003] The purpose of the present invention is to provide a kind of feed for pigs, cattle and sheep in high cold areas in order to solve the technical problems in the prior art that the growth speed of pigs, cattle and sheep in high cold areas is slow...

Claims

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Application Information

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IPC IPC(8): A23K1/18A23K1/14A23K1/10A23K1/16
Inventor 赵卫东
Owner 赵卫东
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