A preparation method of self-microemulsion particles containing astaxanthin and resveratrol
A technology of resveratrol and self-microemulsion, which is applied in the direction of medical preparations containing active ingredients, pharmaceutical formulas, emulsion delivery, etc., can solve the problems of poor solubility and low bioavailability, and achieve improved solubility, High bioavailability, improving gastric dispersion and intestinal lipolysis
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Embodiment 1
[0022] The invention provides a method for preparing self-microemulsion particles containing astaxanthin and resveratrol. The preparation method includes the following steps:
[0023] (1) At 40°C, weigh 100g of Tween 80, 5g of caprylic acid / capric triglyceride and 1g of glycerin to fully mix to form a transparent and uniform blank self-microemulsion;
[0024] (2) At 40°C, weigh 3g of resveratrol and 0.1g of astaxanthin, add 12g of the blank self-microemulsion obtained in step (1), stir evenly to form a uniform transparent shape containing astaxanthin Self-microemulsion of vitamins and resveratrol;
[0025] (3) At 40°C, weigh 1g of hydroxypropyl methylcellulose, add 9g of the self-microemulsion containing astaxanthin and resveratrol obtained in step (2), and stir well to form Self-microemulsion containing astaxanthin and resveratrol in suspension;
[0026] (4) At 40°C, weigh 1g of microcrystalline cellulose, add 1g of the suspension-like self-microemulsion containing astaxant...
Embodiment 2
[0028] The invention provides a method for preparing self-microemulsion particles containing astaxanthin and resveratrol. The preparation method includes the following steps:
[0029] (1) At 50°C, weigh 100g of polyoxyethylene ether (35) castor oil, 15g of caprylic / capric triglyceride and 20g of PEG400 to fully mix to form a transparent and uniform blank self-microemulsion;
[0030] (2) At 50°C, weigh 3g of resveratrol and 1g of astaxanthin, add 30g of the blank self-microemulsion obtained in step (1), stir evenly to form a uniform transparent shape containing astaxanthin and Self-microemulsion of resveratrol;
[0031] (3) At 50°C, weigh 1g of hydroxypropyl methylcellulose, add 20g of the self-microemulsion containing astaxanthin and resveratrol obtained in step (2), stir well to form a suspension Self-microemulsion containing astaxanthin and resveratrol;
[0032] (4) At 50°C, weigh 1.5g of microcrystalline cellulose, add 1g of the suspension-like self-microemulsion containing...
Embodiment 3
[0034] The invention provides a method for preparing self-microemulsion particles containing astaxanthin and resveratrol. The preparation method includes the following steps:
[0035] (1) At 60°C, weigh 100g of polyethylene glycol-15-hydroxystearate, 30g of caprylic / capric triglyceride and 40g of 1,2-propanediol to form a transparent and uniform blank Self-microemulsion;
[0036] (2) At 60°C, weigh 3g of resveratrol and 3g of astaxanthin, add 57g of the blank self-microemulsion obtained in step (1), stir evenly to form a uniform transparent shape containing astaxanthin and astaxanthin Self-microemulsion of veratrol;
[0037] (3) At 60°C, weigh 1g of hydroxypropyl methylcellulose, add 49g of the self-microemulsion containing astaxanthin and resveratrol obtained in step (2), stir well to form a mixed Self-microemulsion containing astaxanthin and resveratrol in suspension;
[0038] (4) At 60°C, weigh 3g of microcrystalline cellulose, add 1g of the suspension-like self-microemu...
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