Dumplings with mandarin orange-tomato stuffing and preparation method thereof

Abstract

The invention relates to dumplings with mandarin orange-tomato stuffing and a preparation method thereof. The dumplings consist of dumpling wrapper and dumpling stuffing, wherein the dumpling wrapper is prepared from wheat flour, oat flour, buckwheat flour and pearl barley flour, and chickpea flour and phaseolus vulgaris flour are added into the dumpling wrapper; the dumpling stuffing is the mandarin orange-tomato stuffing and is prepared from the following raw materials in parts by weight: 25-30 parts of mandarin oranges, 35-45 parts of tomatoes, 10-15 parts of cucurbita pepo, 5-8 parts of malus spectabilis, 3-5 parts of linden honey, 1-3 parts of brown sugar, 1-3 parts of white granulated sugar and 1-3 parts of edible salt. According to the dumplings with the mandarin orange-tomato stuffing and the preparation method thereof, the traditional dumpling preparation processes are changed, the choice of tastes of the dumplings is increased, and the chickpea flour and the phaseolus vulgaris flour are added into the dumplings, so that the nutritional value of the dumplings is greatly increased; the preparation method is simple and is applicable to mass production.

Description

technical field [0001] The invention relates to the field of food processing, in particular to dumplings stuffed with tangerine and tomato and a preparation method thereof. Background technique [0002] Dumplings are a traditional specialty food loved by the Chinese Han people, and they are a must-eat food during the Spring Festival every year. According to legend, it was first invented by Zhang Zhongjing, a medical sage in Nanyang, Henan Province, in the Eastern Han Dynasty. Many provinces and cities in China also have the habit of eating dumplings during the winter solstice. Dumplings are also a common food in southern China. The history of dumplings has gone through a long and gradual process. Zhang Zilie made a good explanation at the end of Ming Dynasty: "Shui Duan Er is Duan Cheng's food, Tang Zhongluo Wan, or Fan Jiao, and the northerners read Jiao as Jiao, because they call it Jiao. Dumpling bait, falsely called dumplings.” Dumplings have various names due to diffe...

AI Technical Summary

Problems solved by technology

[0005] The object of the present invention is to provide a dumpling stuffed with tangerine and tomato and its preparation method, which solves the problems of low nutritional value and single taste of the dumpling in the prior art