Spleen-invigorating cake pieces, preparation method and quality inspection method thereof

A technology of strengthening spleen cake slices and weight ratio, applied in the field of strengthening spleen cake slices and preparation, can solve the problems of incompatibility, hinder the market position of medicines, etc., and achieve the effects of being easy to carry, reducing the number of tablets to be taken, and being convenient to take.

Active Publication Date: 2015-04-22
SICHUAN LVYE BAO GUANG PHARMA IND
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, in recent years, along with economic development, lifestyle changes, and the rhythm of life has been significantly accelerated. The method of taking 8-12 tablets of Jianpi cake has shown obvious inadaptability, which has hindered the due market of the drug. status

Method used

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  • Spleen-invigorating cake pieces, preparation method and quality inspection method thereof
  • Spleen-invigorating cake pieces, preparation method and quality inspection method thereof
  • Spleen-invigorating cake pieces, preparation method and quality inspection method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] Embodiment 1 The preparation of spleen-invigorating cake of the present invention

[0017] [Prescription] Codonopsis 19.22g Atractylodes macrocephala (stir-fried) 12.82g Chenpi 9.61g White lentils (stir-fried) 38.45g Poria cocos 38.45g Lotus seeds 38.45g Chinese yam 38.45g Coix seed (stir-fried) 38.45g Gorgon fruit (stir-fried) 38.45g Winter melon seeds (stir-fried) 25.63 g Chicken Neijin 19.22g Licorice (Honey Roasted) 12.82g

[0018] [Preparation method] The above twelve flavors are crushed into fine powder; another 50g of rice (fried) and 100g of glutinous rice (fried) are crushed into fine powder; mixed with the above powder, added 320g of sucrose powder and 1% fruit essence, mixed Evenly, made into granules, dried, pressed into 1000 pieces, that is to say.

[0019] [Properties] This product is light off-white to light off-white flakes with uniform color spots on the surface; sweet and fragrant.

[0020] [Identification] Take 80 tablets of this product (equivalent...

Embodiment 2

[0029] Embodiment 2 Screening of the fineness of raw and auxiliary materials of spleen-invigorating cake slices of the present invention

[0030] Prescription 1: Take the prescribed amount of medicinal materials and grind them into medium powder; take another rice (fried) and glutinous rice (fried) and grind them into medium powder, and produce according to the method.

[0031] Quality evaluation: the appearance is complete, the color is uniform, the hardness is small, and there is a rough feeling when chewing.

[0032] Prescription 2: Take the prescribed amount of medicinal materials and grind them into fine powder; take another rice (fried) and glutinous rice (fried) and grind them into medium powder, and produce according to the method.

[0033] Quality evaluation: the appearance is complete, the color is uniform, the hardness is small, and there is a rough feeling when chewing.

[0034] Prescription 3: Take the prescribed amount of medicinal materials and grind them into ...

Embodiment 3

[0041] Embodiment 3 process condition selection test of the present invention

[0042] 1. Research on process conditions

[0043] (1), prescription design

[0044] In the process experiment, one-step granulation was adopted according to the production process of the original spleen-invigorating cake. Purified water is used as a binder in granulation, and rice, glutinous rice, and sucrose are still selected as auxiliary materials. In addition, in order to improve the taste, a certain amount of fruit flavor is considered.

[0045] In the process research, the designed tablet weight is: 0.8g / tablet, because the amount of medicinal materials is 0.33g per tablet, so the total amount of auxiliary materials is: 0.8-0.33=0.47g / tablet. According to the total amount of excipients, the following prescriptions were designed with reference to the original quality standards.

[0046] Prescription one:

[0047]

[0048] Quality evaluation: the appearance is complete and smooth, the co...

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Abstract

The invention provides spleen-invigorating cake pieces. Every 1000 spleen-invigorating cake pieces are prepared from the materials by weight: 10-100g of codonopsis pilosula, 10-100g of fried rhizoma atractylodis macrocephalae, 5-50g of pericarpium citri reticulatae, 20-200g of fried white hyacinth beans, 20-200g of poria cocos, 20-200g of lotus seeds, 20-200g of Chinese yam, 20-200g of fried coix seeds, 20-200g of fried gorgon fruits, 15-150g of fried waxgourd seeds, 10-100g of endothelium corneum gigeriae galli, 10-100g of honey-fried licorice root, 20-200g of fried rice, 50-500g of fried glutinous rice and 100-1000g of sucrose powder. The invention also provides a preparation method and a quality inspection method of the spleen-invigorating cake pieces. The spleen-invigorating cake pieces provided by the invention have the advantages that the purpose of reducing the number of tablets taken for every time and every day can be achieved by reducing the used amount of auxiliary materials in an original formula, the effectiveness is not changed. Compared with the original preparation, the spleen-invigorating cake pieces provided by the invention have the obvious characteristics of convenience in taking and easiness in carrying.

Description

technical field [0001] The invention relates to a spleen-invigorating cake, a preparation method and a quality detection method. Background technique [0002] Spleen-invigorating cake was originally a variety recorded in the second volume of standard traditional Chinese medicine preparations issued by the Ministry, the standard number: WS3-B-0382-90, and its prescription is: Codonopsis 48g, Atractylodes macrocephala (stir-fried) 32g, tangerine peel 24g, white lentils (stir-fried) 96g Poria cocos 96g lotus seeds 96g yam 96g coix seed (stir-fried) 96g Gorgon fruit (stir-fried) 96g winter melon seeds (stir-fried) 64g chicken inner gold 48g licorice (honey roasted) 32g, the preparation method is: the above twelve ingredients, crushed into fine powder; Take 650g of rice (fried) and 1300g of glutinous rice (fried) and grind them into fine powder; mix with the above powder, add 230g of sucrose powder, mix well, make granules, dry, and press into 10,000 pieces. Because of its defin...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/8994A61K9/20A61K47/26A61P1/14G01N30/90A61K35/57
CPCA61K9/2018A61K35/57A61K36/076A61K36/284A61K36/344A61K36/42A61K36/48A61K36/484A61K36/62A61K36/752A61K36/8945A61K36/8994G01N30/90A61K2300/00
Inventor 郭勃罗涛张德翠
Owner SICHUAN LVYE BAO GUANG PHARMA IND
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