Method for obtaining high-purity proteins from wild nettles
A nettle protein, high-purity technology, applied in the preparation method of peptides, chemical instruments and methods, plant peptides, etc., can solve the problems of low yield, high production cost, low yield and purity of protein products, and achieve extraction time short effect
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Embodiment 1
[0016] Crush the wild nettle with a pulverizer to grind the mesh between 20-40 mesh, then use petroleum ether to degreasing, degreasing 2 times, 1 hour each time, degreasing temperature 50 ± 2 ℃; put the degreasing raw materials into In the ultra-high pressure extraction tank, use alkaline water with a pH of 8.0 as the extraction solvent, extract at room temperature, start the high-pressure pump, and quickly increase the pressure to 100 MPa after exhausting the air in the container. Maintain this pressure for 18 minutes, and then quickly Open the valve that controls the high-pressure circuit, release the pressure, and release the extract. Centrifuge the extract and add an acidic aqueous solution to the centrifuge to make the pH of the centrifuge at 4.5. After stirring, let it stand for 60 minutes. Use a horizontal unloading centrifuge for solid-liquid separation; use 35℃ warm water for the solid Perform multiple rinses until the pH is neutral. The washed protein was freeze-dri...
Embodiment 2
[0018] Crush the wild nettle with a pulverizer to grind the mesh between 20-40 mesh, then use n-hexane to degreasing, degreasing 2 times, 1 hour each time, degreasing temperature 50 ± 2 ℃; put the degreased raw materials In the ultra-high pressure extraction tank, use alkaline water with a pH of 8.5 as the extraction solvent, extract at room temperature, start the high-pressure pump, and quickly increase the pressure to 105MPa after exhausting the air in the container, maintain this pressure for 20 minutes, and then quickly Open the valve that controls the high-pressure circuit, release the pressure, and release the extract. Centrifuge the extract and add an acidic aqueous solution to the centrifuge to make the pH of the centrifuge at 4.6. After stirring, let it stand for 30 min. Use a butterfly centrifuge for solid-liquid separation; use 30°C warm water for more solids. Rinse once until the pH is neutral. The washed protein was freeze-dried. The freeze-drying temperature was ...
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