Sesame-flavor blend oil
A technology for blending oil and sesame oil, which is applied in the field of edible oil, can solve the problems of difficulty in popularizing daily cooking, and the price of sesame oil is relatively expensive, and achieves the effects of high price, low price and strong aroma.
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[0009] Example 1
[0010] A sesame flavor blending oil, prepared by weight ratio of the following raw materials: rapeseed oil 25%, cottonseed oil 10%, rice bran oil 45%, sesame oil 20%, the above raw materials are mixed uniformly in proportion, and then deacidified , Decolorization, deodorization, blending into a blending oil.
Example Embodiment
[0011] Example 2
[0012] A sesame flavor blending oil, which is prepared by weight ratio of the following raw materials: rapeseed oil 23%, cottonseed oil 12%, rice bran oil 42%, and sesame oil 23%. After mixing the above raw materials uniformly in proportion, they are deacidified , Decolorization, deodorization, blending into a blending oil.
Example Embodiment
[0013] Example 3
[0014] A sesame flavor blending oil, prepared by weight ratio from the following raw materials: 20% rapeseed oil, 15% cottonseed oil, 40% rice bran oil, and 25% sesame oil. After mixing the above raw materials uniformly in proportion, they are deacidified. , Decolorization, deodorization, blending into a blending oil.
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