Sesame-flavor blend oil
A technology for blending oil and sesame oil, which is applied in the field of edible oil, can solve the problems of difficulty in popularizing daily cooking, and the price of sesame oil is relatively expensive, and achieves the effects of high price, low price and strong aroma.
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Embodiment 1
[0010] A sesame-flavor blended oil, which is prepared by blending the following raw materials according to the weight ratio: 25% rapeseed oil, 10% cottonseed oil, 45% rice bran oil, and 20% sesame oil. , Decolorization, deodorization, and blending into blended oil.
Embodiment 2
[0012] A sesame-flavored blended oil, prepared from the following raw materials by weight ratio: 23% rapeseed oil, 12% cottonseed oil, 42% rice bran oil, and 23% sesame oil. , Decolorization, deodorization, and blending into blended oil.
Embodiment 3
[0014] A sesame-flavor blended oil, prepared from the following raw materials according to the weight ratio: 20% rapeseed oil, 15% cottonseed oil, 40% rice bran oil, and 25% sesame oil. , Decolorization, deodorization, and blending into blended oil.
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