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Formula milk powder and preparation method thereof

A technology for preparing milk powder and whole milk powder, which is applied in dairy products, milk preparations, applications, etc., can solve the problems of few functions and single function of milk powder, and achieve the goal of reducing estrogen, easy control of process parameters, and antihypertensive estrogen Effect

Inactive Publication Date: 2015-12-30
AUSNUTRIA DAIRY CHINA
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] Although there are many types of prepared milk powders, almost all of them have single or few functions. For the majority of sub-healthy people in the contemporary era, the industry urgently needs to develop a formula that can improve sleep quality, effectively relieve fatigue, and enhance human endurance. and fertility, as well as improving the body's immune ability and multi-functional modulation milk powder

Method used

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  • Formula milk powder and preparation method thereof
  • Formula milk powder and preparation method thereof
  • Formula milk powder and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0037] A kind of prepared milk powder, its raw materials include the following components in terms of weight percentage: 370kg of whole milk powder, 500kg of desalted whey powder, 115kg of maltodextrin, 5kg of concentrated whey protein powder containing α-lactalbumin ≥ 35%, casein Hydrolyzate 3.5kg, maca extract 1.5kg, valerian extract 3kg and hop extract 2kg.

[0038] The maca extract is a powder obtained by concentrating and spray-drying 70% ethanol or pure water soaking liquid of maca rhizome.

[0039] The content of valerenic acid in the valerian extract is greater than or equal to 0.5%.

[0040] The content of flavonoids in the hop extract is greater than or equal to 5%.

[0041] The casein hydrolyzate refers to: using calcium caseinate or potassium caseinate with a concentration of 100 mg / mL as a substrate, using pepsin to carry out enzymatic hydrolysis, specifically: using hydrochloric acid to adjust the pH value to 4.0±0.2, in Carry out enzymatic hydrolysis at a temp...

Embodiment 2

[0055] A kind of modulation milk powder, its raw material comprises the following components by weight percentage: whole milk powder 450kg, desalted whey powder 300kg, glucose syrup solid 115kg, vegetable oil 100kg, maca powder (greater than or equal to 500 mesh) 5.5kg, containing α milk 15kg of concentrated whey protein powder with albumin ≥ 35%, 0.5kg of casein hydrolyzate, 4.5kg of valerian extract and 5kg of hop extract.

[0056] The maca powder refers to the dried and pulverized powder of the fresh rhizome of Maca, and the powder with a size greater than or equal to 500 is retained after sieving.

[0057] The content of valerenic acid in the valerian extract is greater than or equal to 0.5%.

[0058] The content of flavonoids in the hop extract is greater than or equal to 5%.

[0059] Described casein hydrolyzate is identical with embodiment 1.

[0060] The vegetable oil is one or a mixture of sunflower oil, rapeseed oil, soybean oil, coconut oil and palm oil.

[0061]...

Embodiment 3

[0076] A kind of prepared milk powder, its raw materials include the following components in terms of weight percentage: 480kg of whole milk powder, 420kg of desalted whey powder, 65kg of maltodextrin, 6.5kg of maca powder (greater than or equal to 500 mesh), α whey protein ≥ 35% whey protein concentrate powder 15kg, casein hydrolyzate 5kg, valerian extract 5kg and hop extract 3.5kg.

[0077] The maca powder refers to the dried and pulverized powder of the fresh rhizome of Maca, and the powder with a size greater than or equal to 500 is retained after sieving.

[0078] The content of valerenic acid in the valerian extract is greater than or equal to 0.5%.

[0079] The content of flavonoids in the hop extract is greater than or equal to 5%.

[0080]Described casein hydrolyzate is identical with embodiment 1.

[0081] The concentrated whey protein powder refers to a protein content of 85-95%, wherein the content of α-lactalbumin is more than or equal to 60%.

[0082] The milk...

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Abstract

The first objective of the invention is to provide formula milk powder. The formula milk powder contains the following ingredients in percentage by weight: 10-48% of whole milk powder, 28-65% of demineralized whey powder, 0.1-1.0% of Maca powder or Maca extract, 0.2-1% of casein hydrolysate and 0.1-0.5% of Valeriana extract. The formula milk powder provided by the invention contains the active substances such as macamides, macaenes, tryptophane, beta-casomorphin and valerienic acid, is conducive to the natural improvement of endocrine and an immune system of the human body, and intestinal tract flora equilibrium is regulated and an organism sub-health state is ridded, and the formula milk powder plays roles in promoting sleep, improving sleeping quality, relieving pressure, enhancing reproduction function, enhancing aerobic exercise capability, relieving menopausal syndrome and the like. The second and the third objectives of the invention are to provide a preparation method of the formula milk powder. The preparation method is simple in process, easy in process parameter control and high in produced product qualification ratio.

Description

technical field [0001] The invention relates to the field of food technology, in particular to a prepared milk powder and a preparation method thereof. Background technique [0002] Maca (MACA) is called Maca unicorn (Lepidium meyenii Walp), which belongs to Brassicaceae (Brassicaceae). Maca is native to the South American Andes at an altitude of 3,500 to 4,500 meters. It is one of the few crops that can grow in highlands. Carbohydrate content is as high as 63.8% in maca dry powder, and fiber content is 8.5%, and the content of fat and fatty acid is 1.54%, wherein the unsaturated fatty acid (linoleic acid and α-linolenic acid) content that is beneficial to human health is more. The content of protein is 10.2%, contains 8 kinds of amino acids needed by the human body, the content of minerals is 4.3%, and it is rich in vitamins. The unique bioactive substances in maca are mainly macamides and macaenes, which can improve the endocrine function of the human body; macamidazole ...

Claims

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Application Information

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IPC IPC(8): A23C9/16A23C9/152
Inventor 张岩春潘丽娜莫红卫戴智勇彭喜洋董玲
Owner AUSNUTRIA DAIRY CHINA
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