Fresh corn dairy product and production method thereof
A production method and technology for fresh corn are applied in the field of dairy products made from corn milk maturity to wax maturity, and can solve problems such as poor taste, lack of corn food, indigestion and the like
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[0007] Harvest corn from milk ripening stage to wax ripening stage, including waxy corn, sweet corn, waxy-sweet mixed corn and common corn, remove the skin, impurities and moth-eaten parts, clean them, crush, squeeze, filter and remove slag, also It can be beaten by a green fodder beater, then further pulverized by a potato beater or a refiner, and filtered to remove slag (for long-term storage without deterioration, it can be stored with slag first and sealed under pressure, and then filtered to remove slag while selling. Filtered and refrigerated at low temperature) to obtain fresh corn milk (hereinafter referred to as "raw milk"): 1. Add 1 to 5 times the raw milk to water or fruit juice, pasteurize and then aseptically fill and seal to obtain fresh corn milk ;2. Evaporate and dry the raw milk through the evaporating tank under reduced pressure, reduce the water content to less than 9%, and pack it to obtain fresh corn milk powder; 3. Add the raw milk to an appropriate amount...
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