Creamy candy assisting in treating pharyngolaryngitis and preparation method of creamy candy
A technology for adjuvant therapy and pharyngitis, which is applied to medical preparations containing active ingredients, confectionery, confectionery industry, etc. to achieve the effects of anti-fatigue physique, enhancing physique, and enhancing immune function.
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Embodiment 1
[0028] Weigh the raw materials with the following weight ratio:
[0029] Mint 6kg, Chuanbei 2kg, Habitat 3kg, Tangerine Peel 0.5kg, Mushroom 3kg, Grape Seed Extract 2kg, Sugar 200kg, Glucose Syrup 200kg.
[0030] Preparation method of the present invention:
[0031] 1. Boil mint, Chuanbei, Shengdi, and shiitake mushrooms with water to extract the clear paste, filter, and concentrate to a relative density of about 1.30 (60°C);
[0032] 2. Squeeze the orange peel juice and filter;
[0033] 3. Mix the extract obtained in steps 1 and 2, ginger juice, and grape seed extract evenly, and set aside.
[0034] 4. Crush the sugar to 80 mesh;
[0035] 5. Put the white sugar powder in the pot, add an appropriate amount of water (about 10-20% of the white sugar), and boil it. After the white sugar melts, add the glucose syrup and stir evenly, then add the mixed spare parts in step 3, and stir uniform.
[0036] 6. Out of the pot for injection molding.
[0037] 7. Take it out of the mol...
Embodiment 2
[0039] Weigh the raw materials with the following weight ratio:
[0040] Mint 7kg, Chuanbei 3kg, Habitat 4kg, Tangerine Peel 1kg, Mushroom 4kg, Grape Seed Extract 3kg, Sugar 300kg, Glucose Syrup 280kg.
[0041] Preparation method of the present invention:
[0042] 1. Boil mint, Chuanbei, Shengdi, and shiitake mushrooms with water to extract the clear paste, filter, and concentrate to a relative density of about 1.30 (60°C);
[0043] 2. Squeeze the orange peel juice and filter;
[0044] 3. Mix the extract obtained in steps 1 and 2, ginger juice, and grape seed extract evenly, and set aside.
[0045] 4. Crush the sugar to 80 mesh;
[0046] 5. Put the white sugar powder in the pot, add an appropriate amount of water (about 10-20% of the white sugar), and boil it. After the white sugar melts, add the glucose syrup and stir evenly, then add the mixed spare parts in step 3, and stir uniform.
[0047] 6. Out of the pot for injection molding.
[0048] 7. Take it out of the mold ...
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