Natural bactericide for preventing and treating eriococcus kaki on persimmon tree and preparation method thereof
A technology of natural fungicide and cotton scale, which is applied in the field of natural fungicide and its preparation for preventing and controlling persimmon scale, can solve the problems of accumulation, difficult to degrade, and non-degradable, and achieve abundant raw material sources, effective control, and processing simple effect
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Embodiment 1
[0022] A natural fungicide for preventing and controlling the cotton scale of persimmon trees comprises the following components in parts by weight: 100 grams of prickly ash, 400 grams of garlic, 100 grams of mugwort leaves, 500 grams of oleander leaves and 100 grams of chrysanthemum stems.
[0023] Its preparation method comprises the following steps:
[0024] (1) Dried pepper, garlic, mugwort leaves, oleander leaves, and chrysanthemum stems, crushed them, and then mixed them;
[0025] (2) Add the mixture to 5 times the weight of water, and decoct for 1 hour;
[0026] (3) Filtrate, collect the filtrate, add 5 times the weight of water to the filter residue, and decoct with a slow fire for 1 hour;
[0027] (4) Filtrate, combine the filtrates, collect the filter residue, dry the filter residue and crush it to 50 mesh to obtain the product.
[0028] The application of a natural fungicide for the prevention and control of persimmon scales in persimmon trees: dilute the obtained...
Embodiment 2
[0030] A natural fungicide for preventing and controlling the persimmon scale, comprising the following components in parts by weight: 300 grams of prickly ash, 200 grams of garlic, 300 grams of mugwort leaves, 1000 grams of oleander leaves and 200 grams of bitter gourd.
[0031] Its preparation method comprises the following steps:
[0032] (1) Dried Chinese prickly ash, garlic, mugwort leaves, oleander leaves, and bitter gourd, crushed them, and mixed them;
[0033] (2) Add the mixture to 10 times the weight of water, and decoct for 2 hours;
[0034] (3) Filtrate, collect the filtrate, add 10 times the weight of water to the filter residue, and decoct with a slow fire for 2 hours;
[0035] (4) Filtrate, combine the filtrates, collect the filter residue, dry the filter residue and crush it to 100 mesh to obtain the product.
[0036] The application of a natural fungicide for the prevention and control of persimmon scales in persimmon trees: dilute the obtained filtrate 15 t...
Embodiment 3
[0038] A natural fungicide for preventing and controlling the persimmon scale, comprising the following components in parts by weight: 200 grams of prickly ash, 300 grams of garlic, 200 grams of mugwort leaves, and 800 grams of oleander leaves.
[0039] Its preparation method comprises the following steps:
[0040] (1) Dried pepper, garlic, mugwort leaves, oleander leaves, crushed and mixed;
[0041] (2) Add the mixture to 8 times the weight of water, and cook for 2 hours on low heat;
[0042] (3) Filtrate, collect the filtrate, add 8 times the weight of water to the filter residue, and decoct with a slow fire for 2 hours;
[0043] (4) Filtrate, combine the filtrates, collect the filter residue, dry the filter residue and crush it to 80 mesh to obtain the product.
[0044] The application of a natural fungicide for the prevention and control of persimmon scales in persimmon trees: dilute the obtained filtrate 12 times with water, and spray evenly on the persimmon trees. The ...
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