Plantation method for late-maturing Hami melons in north areas of Anhui province
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A planting method and cantaloupe technology, applied in the directions of botanical equipment and methods, horticultural methods, plant support, etc., to achieve the effects of increasing yield, avoiding leggy seedlings, and shortening planting cycles
Inactive Publication Date: 2016-04-06
FUNAN WANGJIABA XINMING FRUIT & VEGETABLE PROFESSIONAL COOP
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[0002] Hami melon, also known as snow melon, tribute melon, is a kind of fine melon varieties, fruit shape is round or oval, produced in Xinjiang, sweet taste, large fruit, the most famous in Hami, so it is called Hami melon, Hami melon is not only It has a good flavor and is rich in nutrition. According to the analysis, the dry matter of cantaloupe contains 4.6%-15.8% sugar, 2.6%-6.7% cellulose, malic acid, pectin, vitamins A, B, and C. Nick Acid, calcium, phosphorus, iron and other elements can be widely used in medicin
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Embodiment 1
[0015] A method for planting late-maturing Hami melons in northern Anhui, the planting steps are:
[0016] 1. Select late-maturing cantaloupe seeds in mid-August every year, mix triazophos and ethanol evenly at a weight ratio of 0.2:50, soak the cantaloupe seeds in it for 4 hours, take out the cantaloupe seeds, rinse them under running water, and put the Rice stone and vermiculite are mixed evenly at a weight ratio of 1:0.5 to make a seedling substrate. Sow Hami melon seeds in the seedling substrate, and carry out seedling cultivation at 24°C. During the seedling cultivation period, pour 300ppm into the substrate every 8 days Potassium indolebutyrate solution;
[0017] 2. Deeply plow the cultivation land by 25 cm. After deep plowing, mix 100 kg of decomposed chicken excrement per mu. After 30 days of raising the cantaloupe seedlings, transplant the cantaloupe seedlings to the cultivation land. Transplant 1500 seedlings per mu. After transplanting, , place a bracket made of mi...
Embodiment 2
[0025] A method for planting late-maturing Hami melons in northern Anhui, the planting steps are:
[0026] 1. Select late-maturing cantaloupe seeds in mid-August every year, mix triazophos and ethanol evenly at a weight ratio of 0.25:55, soak the cantaloupe seeds in it for 6 hours, take out the cantaloupe seeds, rinse them under running water, and put the cantaloupe seeds Rice stone and vermiculite are mixed evenly at a weight ratio of 1:0.5 to make a seedling substrate. Sow Hami melon seeds in the seedling substrate, and carry out seedling cultivation at 26°C. During the seedling cultivation period, pour 550ppm into the substrate every 10 days. Potassium indolebutyrate solution;
[0027] 2. Deeply plow the cultivation land by 20cm, mix 180kg of decomposed chicken excrement per mu after deep plowing, and transplant the cantaloupe seedlings to the cultivation land after 30 days of seedling cultivation of cantaloupe seedlings, transplanting 1600 seedlings per mu, after transplan...
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Abstract
The invention relates to a plantation method for late-maturing Hami melons in north areas of Anhui province. Late-maturing Hami melon seeds are selected in the middle of August each year; seedlings are nursed for 30 days; a cultivation land is deep-ploughed for 25 to 20cm; 100 to 180kg decomposed chicken manure is applied to each mu after the deep ploughing; then the Hami melon seedlings are transplanted to the cultivation land; after the transplantation, a rack made of a mirror surface aluminum plate is inserted around each seedling; the Hami melon seedling is bond on the rack; 2 to 3 days after the transplantation, a quartze burner with the power of 26 to 40 w is employed for illuminating the Hami melon seedlings from 8 to 10am and 18 to 20pm; 30 days after the transplantation, the rack is covered with a thin film; the rack is ventilated for 5 to 8 times each day; after the Hami melon seedlings are pollinated, the Hami melon seedlings are irrigated with rich water each 10 days; the Hami melon seedlings are continuously irrigated for three times; one fruit is kept for each plant after the Hami melon bear fruits; after the fruiting, the quartze burner with the power of 26 to 40 w is employed for illuminating the Hami melon seedlings from 19 to 24 pm each day; fruit-enhancing liquid is sprayed to the Hami melon fruits each day; when the Hami melon fruit weighs more than 300g, the Hami melon fruit is carried via a net bag; and the net bag is bond on the rack.
Description
technical field [0001] The invention relates to a fruit planting technology, in particular to a method for planting late-maturing Hami melons in northern Anhui. Background technique [0002] Hami melon, also known as snow melon and tribute melon, is a kind of excellent melon variety, with round or oval fruit shape, produced in Xinjiang, sweet taste, large fruit, the most famous one is produced in Hami, so it is called Hami melon, Hami melon is not only It has good flavor and is rich in nutrition. According to the analysis, the dry matter of cantaloupe contains 4.6%-15.8% sugar, 2.6%-6.7% cellulose, malic acid, pectin, vitamins A, B, and C. Nick Acid, calcium, phosphorus, iron and other elements can be widely used in medicine, beauty, health care, nutritional food and other fields. Since Xinjiang is located in the inland northwest of my country, far away from the ocean, surrounded by high mountains, the humid ocean air is difficult to reach, and the rainfall is very low. less, ...
Claims
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IPC IPC(8): A01G1/00A01G7/04A01G9/12
CPCA01G7/045A01G9/12A01G22/00Y02P60/14
Inventor 乔恩武
Owner FUNAN WANGJIABA XINMING FRUIT & VEGETABLE PROFESSIONAL COOP
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