Capsule for cigarette and preparing method of capsule

A technology for capsules and cigarettes, which is applied in applications, tobacco, and e-liquid filter elements, etc. It can solve the problems of short retention time of flavors, easy eccentricity of capsules, and low production efficiency, and achieves mild and controllable process conditions, prevents volatilization and deterioration, and improves The effect on productivity

Inactive Publication Date: 2016-04-27
DONGGUAN BOTON FLAVORS & FRAGRANCES
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The common disadvantages of these two methods are: short retention time of flavor, short shelf life of cigarettes, and uneven release of flavor
The disadvantages of this method are: the rubber skin of capsules made of gelatin is sensitive to temperature and humidity, which is easy to soften or age, thus affecting the use of flavor capsules in cigarettes, and the capsules prepared by the pressing method are seamed capsules
However, the production efficiency of the co-extrusion method is low, the process conditions are complicated, and there are many influencing factors (such as the viscosity, density, flow rate, etc. of the wall material and the core material), the capsule is easy to eccentric, and the breakage rate is high

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0057] The cigarette capsule of the present embodiment has a diameter of 2.5mm, the inner substance is green tea essence, and the outer shell has two layers of films, the first layer of which is sodium alginate, and the second layer of which is polyvinylpyrrolidone.

[0058] The preparation method of a kind of cigarette capsule of the present embodiment comprises the following steps:

[0059] (a) Kernel pretreatment: Dissolve 5g of calcium chloride in 100g of water, then add 1.6g of Tween 80 and 1g of Span 80, stir quickly and slowly add 280g of fruit flavor essence, continue stirring for 2 hours as the core material.

[0060] (b) Initial film formation: Prepare 70g of sodium alginate into an aqueous solution with a concentration of 0.9%, drop the above-mentioned core material into the sodium alginate solution drop by drop under slow stirring, and continue the reaction for 15 minutes. Get level one capsules.

[0061] (c) Final film formation: The water-washed primary capsules...

Embodiment 2

[0063] A capsule for cigarettes in this embodiment has a diameter of 3.8mm, the inner core substance is fruit flavor essence, and the outer shell has three layers of films, the first layer of film is sodium alginate, the second layer of film is polylysine, and the third layer of The membrane is ethylcellulose.

[0064] The preparation method of a kind of cigarette capsule of the present embodiment comprises the following steps:

[0065] (a) Kernel pretreatment: Dissolve 3.5g of calcium chloride in 100g of water, then add 1g of Tween 80 and 0.5g of Span 80, stir quickly and slowly add 220g of fruit flavor, and continue stirring for 1.5h as the core material.

[0066] (b) Initial film formation: Prepare 50g of sodium alginate into an aqueous solution with a concentration of 0.7%, drop the above-mentioned core material into the sodium alginate solution drop by drop under slow stirring, and continue the reaction for 20 minutes to obtain First class capsules.

[0067] (b1) Second...

Embodiment 3

[0070] A kind of cigarette capsule of the present embodiment, diameter is 3.2mm, and core material is peppermint essence, and shell has four layers of films, and the first layer of film is sodium alginate, the second layer of film is chitosan, the third layer of film is Sodium alginate, the fourth film is hydroxypropyl methylcellulose.

[0071] The preparation method of a kind of cigarette capsule of the present embodiment comprises the following steps:

[0072] (a) Core pretreatment: Dissolve 4g of calcium chloride in 120g of water, then add 2g of Tween 80 and 0.8g of Span 80, stir quickly and slowly add 300g of mint essence, and continue stirring for 1 hour as the core material.

[0073] (b) Initial film formation: Prepare 60g of sodium alginate into an aqueous solution with a concentration of 0.9%, drop the above-mentioned core material into the sodium alginate solution drop by drop under slow stirring, and continue the reaction for 15 minutes. Get level one capsules.

[...

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Abstract

The invention relates to the technical field of spice embedding, in particular to a capsule for a cigarette and a preparing method of the capsule. The capsule comprises a solid case and a liquid core material, wherein the solid case is formed by two layer of thin films; the liquid core material is cladded in the solid case; the core material accounts for 80 to 95 percent of the total mass of the capsule; and the solid case accounts for 5 to 20 percent of the total mass of the capsule. The preparing method of the capsule for the cigarette has the advantages that complicated equipment is not needed; the method is suitable for continuous industrial production; the solid case of the prepared capsule is solid but is not tough, and can be easily broken through being pinched; inner core materials cladded in the solid case can be released after the solid case is broken through being squeezed by external force; the solid case which is not broken through being squeezed can provide good protection for the core material; active ingredients are prevented from volatilizing and going bad; and the retention period is prolonged.

Description

technical field [0001] The invention relates to the technical field of spice embedding, in particular to a cigarette capsule and a preparation method thereof. Background technique [0002] The role of cigarette flavoring is to improve the physical and chemical properties of cigarettes, round the aroma, modify the smoke, improve the taste, and establish the style of the product. To some extent, it affects the consumers' sense of smell, taste and touch, and improves the acceptability of the product. sex. The existing cigarette flavoring method is mainly to directly add essence to shredded tobacco, or add fragrance thread with essence in the filter tip. The common disadvantages of these two methods are: the essence retention time is relatively short, the shelf life of cigarettes is short, and the essence is released unevenly. [0003] At present, adding flavor capsules to cigarette filter rods is considered to be an ideal cigarette flavoring method. After the flavor is encaps...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A24D3/06
CPCA24D3/061
Inventor 彭姣凤邓晶晶罗璋姜兴涛
Owner DONGGUAN BOTON FLAVORS & FRAGRANCES
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