A method for cultivating fruiting bodies of Antrodia camphorata using apple wood and its culture medium
A technology of Antrodia camphorata and culture medium, which is applied in cultivation, plant cultivation, mushroom cultivation, etc. It can solve the problems of low content of active products, long production cycle, slow growth, etc., and achieve the effects of shortening the cultivation time, preventing burning, and easily obtaining raw materials
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Embodiment 1
[0029] Embodiment 1: based on solid bacterial classification
[0030] Strain: Antrodia camphorata strain, purchased from Guangdong Microbial Strain Collection Center, stored on PDA slant medium.
[0031] Preparation of carrot medium: raw materials include: carrot 20% (W / V), glucose 2% (W / V), agar 1.5% (W / V), remaining water, pH natural; carrots cut into 1cm 3 Size, boiled in water for 20 minutes, filtered to get the filtrate for use.
[0032] Preparation of solid seeds: Divide the prepared carrot medium into 500ml conical flasks, 250ml per bottle, seal with a special sealing film for edible fungi, and sterilize at 121°C for 30min. Put the sterilized culture dish, inoculation needle, melted culture medium in the Erlenmeyer flask, and the alcohol lamp into the ultra-clean workbench, then sterilize with the ultraviolet lamp for 30 minutes, turn on the ventilation, disinfect the hands with alcohol cotton balls, light the alcohol lamp, and start Aseptically operate, pour the pla...
Embodiment 2
[0037] Embodiment 2: based on liquid strain
[0038] Strain: Antrodia camphorata strain, purchased from Guangdong Microbial Strain Collection Center, stored on PDA slant medium.
[0039] Preparation of carrot medium: raw materials include: carrot 20% (W / V), glucose 2% (W / V), agar 1.5% (W / V), remaining water, pH natural; carrots cut into 1cm 3 Size, boiled in water for 20 minutes, filtered to get the filtrate for use.
[0040] Preparation of liquid seed medium: wort with 5% solids (W / V), natural pH.
[0041] Activation of strains: use carrot medium to activate the preserved strains, and place them in a constant temperature incubator at 28°C for 15 days; put the cryopreserved Antrodia camphorata strains into carrot medium under aseptic conditions, and culture them in the dark at 28°C 15 days.
[0042] Preparation of liquid Antrodia camphorata seeds: Divide the prepared liquid seed medium into 500ml conical flasks, 150ml per bottle, seal with a special parafilm for edible fun...
Embodiment 3
[0047] Embodiment 3: Based on the liquid strain
[0048] Strain: Antrodia camphorata strain, purchased from Guangdong Microbial Strain Collection Center, stored on PDA slant medium.
[0049] Preparation of carrot medium: raw materials include: carrot 20% (W / V), glucose 2% (W / V), agar 1.5% (W / V), remaining water, pH natural; carrots cut into 1cm 3 Size, boiled in water for 20 minutes, filtered to get the filtrate for use.
[0050] Preparation of liquid seed medium: wort with 5% solids (W / V), natural pH.
[0051] Activation of strains: use carrot medium to activate the preserved strains, and place them in a constant temperature incubator at 28°C for 15 days; put the cryopreserved Antrodia camphorata strains into carrot medium under aseptic conditions, and culture them in the dark at 28°C 15 days.
[0052] Preparation of liquid seeds: Divide the prepared liquid seed culture medium into 500ml conical flasks, 150ml per bottle, seal with a special sealing film for edible fungi, ...
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