Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Cyclocarya paliurus health care tea and preparation method thereof

A technology for health-care tea and green money willow, applied in the field of functional tea beverages, can solve the problems of low utilization rate of active ingredients and high brewing requirements, and achieves keeping fasting blood sugar concentration from rising, scientific and reasonable configuration, and lowering postprandial blood sugar. Elevated effect of

Inactive Publication Date: 2016-12-07
丁宗坚
View PDF0 Cites 4 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the green papaya carmenis tea prepared by traditional methods is in the form of tea leaves, which requires high brewing and careful consumption. Compared with traditional tea drinks, the taste is slightly rough and slightly bitter; Extract part of its ingredients, resulting in low utilization rate of active ingredients in Cyclocarya paliurus tea

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] Take 30kg of green tea leaves and 20kg of Cyclocarya paliurus leaves for sun-drying treatment, place them in a cool place for 2 days after sun-drying, add 600kg of hot water at 80-90°C, and apply 1000W ultrasonic treatment at a stirring speed of 200-300r / min , the processing time is 8min, and the liquid A is obtained by filtration for later use.

[0019] Rinse 10kg of bamboo leaves, 10kg of barley, and 8kg of corn in clean water, then dry them and fry them at 45°C for 60 minutes, then cool them naturally, dry them, and cut them into 0.8-1.5cm 2 Square small pieces, then boiled in 900kg water for 8 minutes, filtered to obtain liquid B for later use

[0020] Then mix liquid A with liquid B, and chop 5kg wolfberry, 5kg cassia seed, 3kg angelica dahurica, 3kg frangipani, 3kg fresh burdock root, 3kg hawthorn, 2kg mint leaves into the mixture, heat the mixture to boiling , and then continue to cook for 12 minutes, after 2 hours of heat preservation, the residue is filtered u...

Embodiment 2

[0022] Take 48kg of green tea leaves and 22kg of Cyclocarya paliurus leaves for sun-drying treatment. After sun-dried, place them in a cool place for 3 days, add 980kg of hot water at 80-90°C, and apply 800W ultrasonic treatment at a stirring speed of 260r / min. The time is 10 minutes, and the liquid A is obtained by filtration for later use.

[0023] Rinse 12kg of bamboo leaves, 12kg of barley, and 8kg of corn in clean water and then dry them. Stir-fry at 45°C for 60 minutes, cool naturally, dry, and cut into 0.8-1.5cm 2 Square small pieces, then boiled in 1200kg water for 8 minutes, filtered to obtain liquid B for later use

[0024] Then mix liquid A with liquid B, dry 3kg wolfberry, 3kg cassia seeds, 2kg angelica, 2kg frangipani, 2kg fresh burdock root, 2kg hawthorn, 1kg mint leaves and add them to the mixture, heat the mixture to boiling , and then continue to cook for 15min and keep warm for 2 hours, then filter the residue under reduced pressure, and carry out centrifuga...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

A green papaya health tea, using green tea leaves, papaya leaves, bamboo leaves, barley, corn leaves, wolfberry, cassia seeds, angelica dahurica, frangipani, fresh burdock root, hawthorn, mint leaves as raw materials, during preparation, the raw materials Divide into three parts, dry green tea leaves and Cyclocarya paliurus leaves, heat water to stir and perform ultrasonic treatment to obtain liquid A; dry bamboo leaves, barley, and corn leaves to obtain liquid B, and then mix liquid A with After mixing liquid B, add wolfberry, cassia seed, angelica dahurica, frangipani, fresh burdock root, hawthorn, and mint leaves, boil for 10-15 minutes, keep warm for 2 hours, filter the residue under reduced pressure, let it stand still, and take the supernatant to obtain the finished product. The invention has better hypoglycemic effect, is convenient to drink, has a soft taste, and is suitable for long-term use by patients with hyperglycemia.

Description

technical field [0001] The invention relates to a functional tea drink in the field of health food, in particular to a green papaya health tea and a preparation method thereof. Background technique [0002] Cyclocarya paliurus (Batal.) Iljinskaja is a plant of the genus Cyclocarya paliurus (Batal.) Juglaruiaceae. It is a unique single-species plant in my country and belongs to the national second-class protected tree species. It is distributed in various provinces in southern China. Relevant data and studies have shown that the roots, branches, and leaves of Cyclocarya paliurus can be used as medicine, which contains a variety of trace elements and chemical components that are beneficial to the human body, and can be used to prevent and treat diabetes, hypertension, coronary heart disease, neurasthenia and other diseases. [0003] In the prior art, a common application of Cyclocarya paliurus is to make tea and brew it with boiling water for drinking. The tea of ​​Cyclocarya...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): A23F3/14A23F3/18
CPCA23F3/14A23F3/18
Inventor 丁宗坚
Owner 丁宗坚
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com