Instant antler tablet for improving immunity and preparation method thereof
A technology for immunity and antler tablets, applied in the field of traditional Chinese medicine, can solve the problems of inconvenient consumption of deer antler health products and inconspicuous effects of health products, and achieve the effects of facilitating long-term transportation and storage, retaining nutritional value, and enhancing health care efficacy.
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Embodiment 1
[0044] The preparation method of the instant deer antler slices for improving immunity provided by the application specifically comprises the following steps:
[0045] (1), 5 grams of Rehmannia glutinosa, 5 grams of Poria, 1 gram of Cistanche, 1 gram of Morinda officinalis, 1 gram of Alisma, 5 grams of Cornus officinalis, 5 grams of Chinese yam, 1 gram of Epimedium and 5 grams of Radix Paeoniae Alba, add 261 Soak in water for 1 hour, decoct for 60 minutes, filter and add water to the medicinal residues to continue decocting, repeat twice, combine the filtrates three times to obtain an extract, and concentrate the extract to obtain a concentrate.
[0046] (2) Depilate 200 grams of velvet antler slices, soak them in a pepsin solution with a concentration of 1000 U / g and a pH value of 1.5 at 36°C for 0.5 hours, add alkali to neutralize after soaking, and then take it out and wash it to the pH value 6-7, it is added to the concentrated solution described in step (1) and steamed fo...
Embodiment 2
[0048] The preparation method of the instant deer antler slices for improving immunity provided by the application specifically comprises the following steps:
[0049] (1) Grind 30 grams of Rehmannia glutinosa, 30 grams of Poria cocos, 20 grams of Cistanche, 20 grams of Morinda officinalis, 10 grams of Alisma, 30 grams of dogwood, 30 grams of Chinese yam, 20 grams of epimedium and 30 grams of white peony, add 2420 Soak in water for 1.5 hours, decoct for 90 minutes, filter and add water to the dregs and continue to decoct, repeat twice, combine the filtrates three times to obtain the extract, concentrate the extract to obtain a concentrate, and the concentration ratio of the concentrate is 1:1.6.
[0050] (2) Depilate 250 grams of velvet antler slices, soak them in a pepsin solution with a concentration of 3000 U / g and a pH value of 5 at 38°C for 24 hours, add sodium carbonate solution for neutralization for 10 minutes after soaking, and then take them out for cleaning When the...
Embodiment 3
[0052] The preparation method of the instant deer antler slices for improving immunity provided by the application specifically comprises the following steps:
[0053] (1) 5 grams of Rehmannia glutinosa, 10 grams of Poria, 8 grams of Cistanche, 2 grams of Morinda officinalis, 1 gram of Alisma, 10 grams of Cornus officinalis, 10 grams of Chinese yam, 5 grams of Epimedium and 10 grams of white peony, add 610 grams Soak in water for 1 hour and decoct for 90 minutes, filter and add water to the medicinal residues to continue decocting, repeat twice, combine the filtrates three times to obtain the extract, concentrate the extract to obtain a concentrated solution, and the concentration ratio of the concentrated solution is 1:2.4.
[0054] (2) Cut 150 grams of fresh antler into velvet slices with a thickness of 1 mm and remove the hair, soak in a pepsin solution with a concentration of 2000 U / g and a pH value of 2.2 at 37°C for 22 hours, add bicarbonate after soaking The sodium solu...
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