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281results about How to "Improve odor" patented technology

Method for making fermenting bed for ecological pig breeding by using composite strain culture

InactiveCN101565684AShort degradation cycleStrong bacterial activityFungiBacteriaMicroorganismStart time
The invention discloses a method for making a fermenting bed for ecological pig breeding by using composite strain culture, in particular relates to a method for making the fermenting bed by using a plurality of microorganisms. The invention comprises the steps of preparing the culture and making the fermenting bed. In the invention, the culture is mainly prepared by microzyme, lactobacillus, actinomycetes, photosynthetic bacterium and mycelial fungus according to proportion. The culture after being activated is stirred uniformly with organic padding pro rata, piled, fermented, prepared into the fermenting bed, and then can be used for breeding live pigs. The method solves the problems of long fermenting starting time of the organic padding, unstable microbial inoculum, strict requirements on the fermenting conditions and materials as well as short service life in the existing ecological pig breeding method. The method uses the composite strain culture to build ecological colony house; the fermenting starting time of the organic padding is short, which can be 1 to 2 days in summer and 3 to 5 days in winter; the strain activity is strong; the decomposing process can be finished in 1 to 3 days; the effect lasts for long; and the fermenting bed can be continuously used for 5 to 8 years. Moreover, the method is green and environmental friendly.
Owner:千智伟

Mogroside based compound sweetener, preparation method and application thereof

The invention relates to a mogroside based compound sweetener, a preparation method and application thereof. The invention provides a composite and natural compound sweetener using mogroside, traditional sweeteners and edible flavors to transform betel nut industry, extrusion pastry (commonly known as spicy strips) industry and natural compound sweetener industry and candied fruit industry, and a preparation method thereof. The mogroside containing compound sweetener at least includes: mogroside; a natural efficient sweetener; at least one sweetness improvement composition; at least spice; and at least one filler. The formula involved in the invention is directed at the betel nut industry, extrusion pastry (commonly known as spicy strips) industry and candied fruit industry, products of the industry all need sweetness that is several times higher than that of sucrose to cover, neutralize and improve peculiar smell, astringency, saline taste and bitter taste of the products, therefore existing ordinary condiments hardly meet the standards of ensured taste and flavor and no calorie or even 0 calorie. Also, the compound sweetener guarantees the sweetness and efficacy demands, at the same time has very good economical efficiency and effectiveness, and can acquire the best taste experience.
Owner:厦门华高食品科技有限公司

Novel efficient automatic indoor air purification device

The invention discloses a novel efficient automatic indoor air purification device and belongs to the technical field of environment-friendly air purification. The indoor air purification device specifically comprises a shell, a circuit board, an air guiding device, an air dust collection device, a negative ion generation device, an ultraviolet sterilization device, a photocatalytic oxidation device, an operation panel and a wireless remote controller, wherein a draught fan serves as a power source of the air guiding device. A negative ion technology, an ultraviolet sterilization technology, a photocatalytic oxidation technology, a silver ion sterilization technology and a filtering adsorption technology are integrated. The shortages that according to an existing air purification device, the functions of sterilization, disinfection and removal of suspended particles, volatile harmful gases, peculiar smells, ozone and other harmful gases are single or the removal effect is poor, energy consumption is large, secondary pollution is caused, cost is high, and the environment-friendly performance is poor are overcome. The novel efficient automatic indoor air purification device is complete in air purification and disinfection effect, simple in structure, high in efficiency, low in energy consumption and noise, capable of saving maintenance cost, long in service life and capable of being practically applied to various indoor environments such as medical treatment institutions, enterprise and public institutions, public occasions, storerooms, workshops and houses.
Owner:SHENZHEN CHENGGUO MEDICAL TECH CO LTD

Air supply system of refrigerator, refrigerator and air supply method

The invention relates to an air supply system of a refrigerator, the refrigerator and an air supply method. The air supply method is characterized in that small separated circulations are formed by respective and independent air supplying in each area separated by laminating frames, elevation-type air supply is adopted in an upper area of a refrigerator body, diving-type air supply is adopted in a middle area of the refrigerator body, thus reverse circulation of the middle area of the refrigerator body is caused, and airflow disturbance is formed by joining downward airflow with reserve airflow. According to the air supply system of the refrigerator, the refrigerator and the air supply method, disclosed by the invention, independent air supply in each area of the refrigerator is realized, thus no dead corner is generated in the refrigerator, the temperature uniformity is good, the refrigerating efficiency is high, food cannot be directly blown by cold air, and the fresh preservation capacity of the food is obviously increased; in addition, the elevation-type air supply is matched with the diving-type air supply, thus the reserve circulation can be formed in local areas, the active airflow disturbance can be caused, the non-uniformity of refrigerating capacity is overcome, the loss of the refrigerating capacity is reduced, and the temperature balancing performance and the refrigerating efficiency are further increased.
Owner:HISENSE(SHANDONG)REFRIGERATOR CO LTD

Smoke-content-reducing fragrant base paper of tipping paper with addition of nano kieselguhr and preparation method thereof

The invention discloses a smoke-content-reducing fragrant base paper of a tipping paper with addition of nano kieselguhr and a preparation method thereof. The base paper is prepared from following raw materials comprising, by weight, 125-140 parts of softwood pulp, 68-80 parts of bleached straw pulp, 1-2 parts of polylactic acid fiber, 0.3-0.5 parts of anhydrous sodium pyrophosphate, 3-4 parts of cinnamomum camphora leaves, 2-3 parts of kiwi leaves, 0.6-1 part of lignin, 1.5-2 parts of the nano kieselguhr, 1-2 parts of charophyte essential oil, 1.5-2 parts of spirulina platensis powder, 0.9-1.2 parts of seaweed glue, 0.8-1 part of an alkyl-ketene dimer and 3-4 parts of a mixed spice. In the invention, the nano kieselguhr is added to the raw materials of the base paper, wherein the nano kieselguhr has important functions in reduction of smoke and increase of adsorption. By means of the mixed spice, the base paper is refreshing, pungent smoke and odor of a cigarette is improved, and mouth is maintained to be refreshing. The base paper of the tipping paper is uniform in coating, is good in waterproof performance and breathability, is high in tensile strength and is suitable for high-quality cigarettes.
Owner:浙江恒成高分子材料股份有限公司
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