Traditional Chinese medicine liquor and preparation method thereof
A technology of traditional Chinese medicine and medicinal wine, which is applied in the direction of medical formula, antipyretics, drug combination, etc., can solve the problems of large side effects, general curative effect, and recurrent disease, and achieve the effect of simple formula, short healing period and good therapeutic effect
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Embodiment 1
[0020] The preparation of embodiment 1 Chinese medicinal wine
[0021] Eucommia 30g, Dipsacus 30g, Wood Beetle 20g, Honghuoma 20g, Feilongzhangxue 10g, Luying 10g, Chuanxiong 10g, Rhizoma Rhizoma 30g, Drynaria 10g.
[0022] Preparation method: take the above-mentioned traditional Chinese medicine raw materials according to the formula ratio, dry them, put them into a container, add 1000g of 50°-60° puree wine, seal and soak for 60 days.
Embodiment 2
[0023] The preparation of embodiment 2 Chinese medicinal wine
[0024] Eucommia 50g, Dipsacus 10g, Wood Beetle 30g, Honghuoma 50g, Feilongzhangxue 20g, Luying 15g, Chuanxiong 20g, Rhizoma Rhizoma 40g, Drynaria 30g.
[0025] Preparation method: take the above-mentioned traditional Chinese medicine raw materials according to the formula ratio, dry them, put them into a container, add 2000g of 50°-60° puree wine, seal and soak for 60 days.
Embodiment 3
[0026] The preparation of embodiment 3 Chinese medicinal wine
[0027] 70g of Eucommia, 30g of Dipsacus, 30g of Eucommia, 50g of Honghuoma, 30g of Feilongzhangxue, 20g of Luying, 15g of Chuanxiong, 45g of Rhizoma Rhizoma, and 30g of Drynaria.
[0028] Preparation method: Weigh the above-mentioned traditional Chinese medicine raw materials according to the formula ratio, dry them, put them into a container, add 4000g of 50°-60° puree wine, seal and soak for 120 days.
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