Unlock instant, AI-driven research and patent intelligence for your innovation.

Lotus flower cake

The technology of lotus and lotus powder is applied in the field of food processing, which can solve the problems such as the lack of lotus fragrance in cakes, and achieve the effects of simple production, rich nutrition and rich lotus fragrance.

Inactive Publication Date: 2017-02-01
曾宪春
View PDF0 Cites 1 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] There are many kinds of cakes, but the general cakes have such a shortcoming, that is, the general cakes lack a lotus fragrance.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0008] Pour 2kg of lotus powder, 2kg of red bean powder, 5kg of glutinous rice flour, and 30g of sesame seeds into a basin, then add 20g of peanut oil, 15g of salt, 1.5kg of brown sugar, and 300g of honey, and then stir them evenly by hand. Put it in a steaming container and let it stand for 10 minutes; put the lotus flower cake that has been put in a steamer and steam it for 50 minutes, take it out and let it cool, then cut it into small pieces.

Embodiment 2

[0010] Pour 3kg of lotus powder, 3kg of red bean powder, 6kg of glutinous rice flour, and 50g of sesame into a basin, then add 30g of peanut oil, 30g of salt, 2kg of brown sugar, and 500g of honey, then stir them evenly by hand, and put Put it in a steaming container and let it stand for 15 minutes; put the lotus flower cake that has been put in a steamer and steam it for 50 minutes, take it out and let it cool, then cut it into small pieces.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a lotus flower cake, and belongs to the food processing field. The lotus flower cake is prepared from the following raw materials: lotus flower powder, glutinous rice powder, red bean powder, sesame, brown sugar, honey, peanut oil, and edible salt. The production process comprises: pouring 2-3 kg of lotus flower powder, 2-3 kg of red bean powder, 5-6 kg of glutinous rice powder, and 30-50 g of sesame into a basin, adding 20-30 g of peanut oil, 15-30 g of edible salt, 1.5-2 kg of brown sugar, and 300-500 g of honey, uniformly stirring with hand, placing into a steaming container, standing for 10-15 min, placing the obtained lotus flower cake raw billet into a steamer, carrying out heating steaming for 50 min, taking out, cooling, and cutting into small blocks so as to obtain the finished product. According to the present invention, the lotus flower cake has characteristics of simple production, rich lotus flower aroma, and rich nutrition.

Description

technical field [0001] The invention relates to a lotus cake, which belongs to the field of food processing. Background technique [0002] There are many kinds of cakes, but general cakes have the disadvantage that they lack a lotus fragrance. Contents of the invention [0003] The purpose of the invention is to provide a lotus flower cake with strong lotus fragrance. [0004] A kind of lotus flower cake of the present invention, its gist is that described lotus flower cake is made of following raw materials: lotus flower powder, glutinous rice flour, red bean powder, sesame, brown sugar, honey, peanut oil, salt. [0005] A kind of lotus cake of the present invention, its manufacturing process is: pour 2-3 kilograms of lotus flower powder, 2-3 kilograms of red bean powder, 5-6 kilograms of glutinous rice flour, 30-50 grams of sesame seeds into the pot, then add 20 -30 grams of peanut oil, 15-30 grams of salt, 1.5-2 kilograms of brown sugar, 300-500 grams of honey, then s...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): A23L7/10A23L11/00
Inventor 曾宪春
Owner 曾宪春