Fruiting induction method in mellea armillaria sporophore artificial cultivation

A technology of artificial cultivation and hazel mushrooms, which is applied in the fields of mushroom cultivation, cultivation, plant cultivation, etc., can solve the problems of research on artificial cultivation technology of hazel mushrooms without covering soil, and achieve the effect of strong moisture absorption and air permeability, and increased fruiting rate

Inactive Publication Date: 2017-05-10
EASTERN LIAONING UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] However, in these methods, no research has been done on the artificial cultivation technology of hazel mushrooms without covering soil. The present invention has done a detailed study of the method, and has more than doubled the output of hazel mushrooms

Method used

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  • Fruiting induction method in mellea armillaria sporophore artificial cultivation

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Effect test

Embodiment 1

[0024] A method for inducing fruiting during the artificial cultivation of hazel mushrooms, comprising the following steps:

[0025] A. Stir the cultivation material evenly according to the formula, then add water and stir, and control the water content at 68-72%;

[0026] B. Use special machinery or manual methods to pack the cultivation material in the acetic acid cloth bacteria bag;

[0027] C. Put the bacteria bag into special sterilization equipment for sterilization;

[0028] D. Put the sterilized bacteria bag into a special cooling room to cool down to room temperature naturally;

[0029] E. When the bacteria bag is cooled to room temperature 27°C, enter the sterile environment for inoculation;

[0030] F. Place the inoculated fungus bags in an environment of 25°C for 30 days, and the mycelia will be covered with fungi bags, and then continue to cultivate for a week to make the mycelia ripen;

[0031] G. When the mycelium is full and hairy, the fungus bag is firm and...

Embodiment 2

[0036] A method for inducing fruiting during the artificial cultivation of hazel mushrooms, comprising the following steps:

[0037] A. Stir the cultivation material evenly according to the formula, then add water and stir, and control the water content at 68-72%;

[0038] B. Use special machinery or manual methods to pack the cultivation material in the acetic acid cloth bacteria bag;

[0039] C. Put the bacteria bag into special sterilization equipment for sterilization;

[0040] D. Put the sterilized bacteria bag into a special cooling room to cool down to room temperature naturally;

[0041] E. When the bacteria bag is cooled to room temperature 26°C, enter a sterile environment for inoculation;

[0042] F. Place the inoculated fungus bags in an environment of 25°C for 35 days, and the mycelium will be covered with fungal bags, and then continue to cultivate for a week to make the mycelia ripen;

[0043] G. When the mycelium is full and hairy, the fungus bag is firm and...

Embodiment 3

[0048] A method for inducing fruiting during the artificial cultivation of hazel mushrooms, comprising the following steps:

[0049] A. Stir the cultivation material evenly according to the formula, then add water and stir, and control the water content at 68-72%;

[0050] B. Use special machinery or manual methods to pack the cultivation material in the acetic acid cloth bacteria bag;

[0051] C. Put the bacteria bag into special sterilization equipment for sterilization;

[0052] D. Put the sterilized bacteria bag into a special cooling room to cool down to room temperature naturally;

[0053] E. When the bacteria bag is cooled to room temperature 28°C, enter a sterile environment for inoculation;

[0054] F. Place the inoculated fungus bags in an environment of 25°C for 25 days, and the mycelia will be covered with the fungus bags, and then continue to cultivate for a week to make the mycelia ripen;

[0055] G. When the mycelium is full and hairy, the fungus bag is firm ...

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Abstract

The invention provides a fruiting induction method in mellea armillaria sporophore artificial cultivation. A special compost is prepared. The special compost comprises 45-55% of wood ships, 12-18% of sucrose, 0.1-0.5% of magnesium sulfate, 0.5-2% of gypsum, 2-5% of elymus nutans and the balance peeled potatoes; the fruiting induction method chooses acetate cloth fungus bags, on one hand, the characteristic of strong moisture absorption and permeability capability is used, and on the other hand, the acetate cloth is environmentally friendly and degradable, so that no harm is brought to the environment; after adding the elymus nutans in the fruiting induction method, the fruiting rate of the mellea armillaria sporophore is increased by more than 20%. According to the fruiting induction method in the mellea armillaria sporophore artificial cultivation, the fruiting rate is increased by more than 60% by preferentially selecting the fungus bags and optimizing the compost.

Description

technical field [0001] The invention relates to the technical field of edible fungi, in particular to a method for inducing fruiting in the process of artificial cultivation of hazel mushrooms. Background technique [0002] Hazel mushroom is the fruiting body of the fungus Armillaria armillaria. It is mainly distributed in the forest area of ​​Heilongjiang mountainous area. It is known as "mountain treasure" and "the fourth treasure of Northeast China". Hazel mushrooms are tender and refreshing, delicious and nutritious, and are listed as a first-class food by some developed countries. Hazel mushroom is umbrella-shaped, light khaki, brown when old. Hazel mushrooms grow on the dry bases, alternate roots, fallen logs and branches buried in the soil of coniferous and broad-leaved trees from July to August. Generally, it grows mostly on the Zhenchai hills in shallow mountainous areas, hence the name "Hazel Mushroom". Hazel mushroom is one of the unique mountain delicacies i...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/04C05G1/00
CPCA01G18/00A01G18/64C05D3/00C05D5/00C05F11/00
Inventor 刘晓红
Owner EASTERN LIAONING UNIV
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