Production process of cordyceps militaris health-preserving liquor

Abstract

The invention discloses a production process of cordyceps militaris health-preserving liquor. The production process comprises the following steps: S1, breeding cordyceps militaris fruiting bodies; S2, weighing traditional Chinese medicinal raw materials; and S3, preparing the cordyceps militaris health-preserving liquor. The health-preserving liquor provided by the invention is prepared from cordyceps militaris and traditional Chinese medicines; and in comparison with the prior art, the production process is greatly improved, namely different from existing commercial blended health-preserving liquor which is generally prepared by directly blending traditional Chinese medicine liquid, health-preserving liquor liquid and Baijiu and is poor in taste since the Baijiu is not mixed with the traditional Chinese medicine liquid and the health-preserving liquor liquid well, the cordyceps militaris health-preserving liquor provided by the invention, which directly adds the cordyceps militaris and the traditional Chinese medicines to a liquor distilling process in Baijiu production, achieves good mixing of the Baijiu and the cordyceps militaris as well as traditional Chinese medicine ingredients in the process of distilling the liquor, so that the optimum taste and functions are achieved.

Description

technical field [0001] The invention relates to the technical field of wine making, in particular to a production process of Cordyceps militaris health-preserving wine. Background technique [0002] At present, there are various Cordyceps wines on the market, most of which are made of Cordyceps sinensis, and the price is also very expensive. However, health wine made from artificial Cordyceps militaris not only has the advantage of relatively low cost, but also has the effect of Cordyceps sinensis, and will be favored by people. It has the characteristics of wide range of raw materials and pure taste of finished wine, which will have great market value, and Cordyceps militaris wine has a good development prospect. [0003] The production methods of Cordyceps militaris health wine can be divided into extraction method, fermentation method and blending method. The blending method refers to a method of blending the base wine with the extract, or blending the fermented wine wi...

AI Technical Summary

Problems solved by technology

According to the temperature, the extraction method is divided into cold soaking method and hot soaking method; according to the original liquid material, it is divided into alcohol extraction method, water extraction method, and mixed extraction method combining water and alcohol. , has the advantages of simple operation, does not destroy the active ingredients, and can maintain its original taste, etc., and is adopted by most factories and researchers; the extraction time of the hot-dipping method is shortened, but the taste of the extract and the efficacy of the active ingredients are obviously insufficient; Compared with the cold soaking method, other extraction methods have the advantages of faster speed and higher extraction rate, but most of the extraction procedures are more complicated, costly, energy-consuming, and the taste of the product is poor.