Unlock instant, AI-driven research and patent intelligence for your innovation.

Laying hen feed for improving quality of eggs

A technology for laying hen feed and quality, applied in the field of laying hen feed, can solve the problems of hormone and antibiotic residues, low-quality egg products, toxic and harmful substances, etc., and achieve the effects of promoting accumulation, reducing defective rate and improving quality.

Inactive Publication Date: 2017-06-30
蚌埠农兴达现代农业有限公司
View PDF10 Cites 1 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, most of the additives in chicken feed on the market are antibiotics, chemical synthetic drugs, hormones, etc. Chickens raised with feed containing the above additives generally have toxic and harmful substances, hormones, and antibiotic residues, resulting in low quality egg products; And for older laying hens, the imagination that eggshell quality is most likely to decrease, although traditional methods also have solutions to feed and management, can only improve eggshell quality to a certain extent, and cannot meet the demand

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] A laying hen feed for improving egg quality, which is made of the following ingredients in parts by weight: corn 70, cottonseed meal 21, soybean dregs 10, fish meal 5, stone powder 0.4, silkworm chrysalis powder 0.6, amorpha leaf powder 1, and salt 0.1 , soft-shelled turtle treatment 0.2, goat milk fruit-bone meal chelate 1.4;

[0015] The preparation method of the goat milk fruit-bone meal chelate is: mix the goat milk fruit and water in a mass ratio of 1:22, beat the pulp to obtain goat milk pulp, and inoculate the aspergillus flora into the goat milk pulp to obtain a culture , wherein, the Aspergillus flora is Aspergillus oryzae, and the inoculum amount of the Aspergillus flora accounts for 0.0015% of the weight of the goat milk pulp, and then the culture is subjected to solid-state fermentation to obtain a fermented product, and the solid-state fermentation conditions are The relative humidity is 78%, the fermentation temperature is 42°C, the fermentation time is 1....

Embodiment 2

[0022] A laying hen feed for improving egg quality, which is made of the following ingredients in parts by weight: corn 72, cottonseed meal 23, soybean dregs 15, fish meal 7, stone powder 0.6, silkworm chrysalis powder 0.8, amorpha leaf powder 3, and salt 0.3 , soft-shelled turtle treatment 0.6, goat milk fruit-bone meal chelate 1.6;

[0023] The preparation method of the goat milk fruit-bone meal chelate is: mix the goat milk fruit and water in a mass ratio of 1:22, beat the pulp to obtain goat milk pulp, and inoculate the aspergillus flora into the goat milk pulp to obtain a culture , wherein, the Aspergillus flora is Aspergillus oryzae, and the inoculum amount of the Aspergillus flora accounts for 0.0015% of the weight of the goat milk pulp, and then the culture is subjected to solid-state fermentation to obtain a fermented product, and the solid-state fermentation conditions are The relative humidity is 78%, the fermentation temperature is 42°C, the fermentation time is 1....

Embodiment 3

[0030] A layer hen feed for improving egg quality, which is made of the following ingredients in parts by weight: corn 71, cottonseed meal 22, soybean dregs 13, fish meal 6, stone powder 0.5, silkworm chrysalis powder 0.7, amorpha leaf powder 2, and salt 0.2 , soft-shelled turtle treatment 0.4, goat milk fruit-bone meal chelate 1.5;

[0031] The preparation method of the goat milk fruit-bone meal chelate is: mix the goat milk fruit and water in a mass ratio of 1:22, beat the pulp to obtain goat milk pulp, and inoculate the aspergillus flora into the goat milk pulp to obtain a culture , wherein, the Aspergillus flora is Aspergillus oryzae, and the inoculum amount of the Aspergillus flora accounts for 0.0015% of the weight of the goat milk pulp, and then the culture is subjected to solid-state fermentation to obtain a fermented product, and the solid-state fermentation conditions are The relative humidity is 78%, the fermentation temperature is 42°C, the fermentation time is 1.5...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a laying hen feed for improving the quality of eggs. The laying hen feed is made from the following components, corn, cottonseed meal, soybean residue, fish meal, stone flour, silkworm chrysalis powder, amorpha fruticosa leaf powder, salt, soft-shelled turtle treatment substances, and a chelate of elaeagnus conferta and bone meal. The feed can reduce the defective fraction of egg shells.

Description

technical field [0001] The invention relates to the technical field of chicken breeding, in particular to a feed for laying hens that improves the quality of eggs. Background technique [0002] At present, most of the additives in chicken feed on the market are antibiotics, chemical synthetic drugs, hormones, etc. Chickens raised with feed containing the above additives generally have toxic and harmful substances, hormones, and antibiotic residues, resulting in low quality egg products; And for older laying hens, the imagination that eggshell quality is most likely to decrease, although traditional methods also have solutions to feed and management, can only improve eggshell quality to a limited extent and cannot meet the demand. Contents of the invention [0003] The purpose of the invention is to provide a feed for laying hens that improves the quality of eggs. [0004] The present invention is realized through the following technical solutions: [0005] A laying hen f...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23K10/30A23K10/26A23K10/12A23K50/75
Inventor 胡本号
Owner 蚌埠农兴达现代农业有限公司