Peanut candy
A technology of peanut candy and peanuts, which is applied in confectionary, confectionery industry, and food ingredients as odor improvers, etc. It can solve problems such as high blood pressure and peanuts that are prone to satiety, and achieve strong fragrance and reasonable material compatibility. Effect
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0013] Example 1 A kind of peanut candy
[0014] A kind of peanut candy, it comprises following components:
[0015] 50g peanuts, 20g black sesame, 10g almonds, 20g malt syrup, 15g honey, 8g hawthorn powder, 10g yam powder, 5g rose extract, 5g aloe extract, 5g tangerine peel powder, 5g cheese g, 3 g of olive oil, 2 g of dried blueberries and 1 g of dried cranberries.
[0016] The above-mentioned peanut candy is made according to the existing preparation method, that is, it can be made into candy tablets or candy cubes.
[0017] The peanut candy provided by the present invention has a reasonable material compatibility and a strong peanut fragrance. It not only has the fragrance of roses and tangerine peel, but also has the milky fragrance of cheese. Efficacy, peanut candy has a popular taste and is suitable for all ages.
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More