Brown sugar, preparation method and application
A technology of brown sugar and red dates, applied in the fields of application, confectionery, confectionary industry, etc., can solve the problems of difficult dosage control, inconvenient consumption, high price of finished products, etc., and achieve the effect of simple eating method, simple preparation method and scientific proportioning
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Embodiment 1
[0032] The brown sugar that present embodiment provides is obtained by following formula and preparation method:
[0033] Step (1): remove the core of 4 parts of red dates, grind them together with 3 parts of Gorgon fruit and 2 parts of dried ginger into 100-mesh fine powder;
[0034] Step (2) Put 2 parts of angelica, 1 part of mugwort, 2 parts of Caulis Spatholobus, 1 part of lotus leaf, 1 part of Xuefengcai, 1 part of Juema, and 3 parts of Rehmannia glutinosa into the extraction tank, and add the above ten herbs Soak in 5 times the total weight of water for 30 minutes, then heat and decoct twice, heat and boil for the first time and keep the liquid surface slightly boiled for 1 hour, heat and boil for the second time and keep the liquid surface slightly boiled for 0.5 hours, and combine the filtrates;
[0035] Step (3) Stir and mix the fine powder prepared in step (1) and the filtrate obtained in step (2) with 50 parts of brown sugar;
[0036] Step (4) put the brown sugar p...
Embodiment 2
[0039] The brown sugar that present embodiment provides is obtained by following formula and preparation method:
[0040] Step (1): remove the pits of 8 parts of red dates, grind them together with 6 parts of Gorgon fruit and 2 parts of dried ginger into 140-mesh fine powder;
[0041] Step (2) Put 3 parts of angelica, 3 parts of wormwood, 4 parts of Caulis Spatholobus, 3 parts of lotus leaf, 2 parts of Xuefengcai, 2 parts of Juema, and 6 parts of Rehmannia glutinosa into the extraction tank, and add the above ten herbs Soak in 5 times the total weight of water for 30 minutes, then heat and decoct twice, heat and boil for the first time and keep the liquid surface slightly boiled for 1 hour, heat and boil for the second time and keep the liquid surface slightly boiled for 0.5 hours, and combine the filtrates;
[0042] Step (3) Stir and mix the fine powder obtained in step (1) and the filtrate obtained in step (2) with 90 parts of sugarcane squeezed juice and filtered to form a ...
Embodiment 3
[0046] The brown sugar that present embodiment provides is obtained by following formula and preparation method:
[0047] Step (1): remove the core of 6 parts of red dates, and crush them together with 2 parts of gorgon into fine powder of 100 mesh;
[0048] Step (2) Put 2 parts of Angelica sinensis, 2 parts of Spatholobus Spatholobus, 1 part of lotus leaf, 1 part of Juma, and 5 parts of Rehmannia glutinosa into the extraction tank, add water twice the total weight of the above 7 medicinal materials and soak for 30 minutes, Then heat and decoct twice, heat and boil for the first time and keep the liquid surface slightly boiled for 1 hour, heat and boil for the second time and keep the liquid surface slightly boiled for 0.5 hours, and combine the filtrate;
[0049] Step (3) Stir and mix the fine powder prepared in step (1) and the filtrate obtained in step (2) with 75% brown sugar;
[0050] Step (4) put the brown sugar prepared in step (3) into an oven for drying, the drying t...
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