Feed capable of improving meat quality of white crucian carps and processing method thereof
A feed processing and meat quality technology, applied in the field of feed, can solve the problems of poor feeding effect of feed and low feeding rate of grass carp, and achieve the effects of improving reproductive performance, shortening breeding cycle, and not easy to lose
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Embodiment 1
[0021] The feed for improving the meat quality of white crucian carp is composed of the following ingredients and parts by weight: 22 parts of earthworm powder, 32 parts of poria powder, 18 parts of puffed soybeans, 11 parts of brewer's yeast, 22 parts of cod liver oil, 20 parts of secondary powder, and 2 parts of unique flavor , 4 parts of turmeric, 18 parts of defatted rice bran, 16 parts of peanut meal, 4 parts of squid paste, 6 parts of shrimp paste, 18 parts of spirulina powder, 0.4 part of Dijincao, 6 parts of skullcap, 7 parts of Eucommia, 8 parts of honeysuckle, eggs 12 parts of phospholipids, 5 parts of fish oil and linseed oil mixture, 6 parts of choline chloride, 12 parts of β-glucanase, 0.6 parts of food attractant, 12 parts of multidimensional complex, 2 parts of antifungal agent; The feed can fully meet the nutritional needs of the white crucian carp during the growth process, promote the growth of the white crucian carp, shorten the growth cycle of the white cruc...
Embodiment 2
[0031] The feed for improving the meat quality of white crucian carp is composed of the following ingredients and parts by weight: 24 parts of earthworm powder, 36 parts of poria powder, 18 parts of puffed soybeans, 15 parts of brewer's yeast, 12 parts of cod liver oil, 18 parts of secondary powder, and 2 parts of unique flavor , 4 parts of turmeric, 18 parts of defatted rice bran, 20 parts of peanut meal, 4 parts of squid paste, 6 parts of shrimp paste, 20 parts of spirulina powder, 0.3 part of Dijincao, 8 parts of skullcap, 8 parts of Eucommia, 9 parts of honeysuckle, eggs 12 parts of phospholipids, 4 parts of fish oil and linseed oil mixture, 8 parts of choline chloride, 10 parts of β-glucanase, 0.6 parts of food attractant, 12 parts of multidimensional complex, 2 parts of antifungal agent.
[0032] The food attractant is composed of the following components and parts by weight: 12 parts of dimethyl-β-thitidine propionate, 6 parts of glycine, 8 parts of alanine, 38 parts of ...
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