Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Preparation method for peony leaf tea

A technology of peony leaves and peony, applied in the fields of tea substitutes, pre-extraction tea treatment, food science, etc., can solve the problems of waste, falling into the field, etc., and achieve the effect of slowing down pigmentation, eliminating fatigue, and good effect.

Inactive Publication Date: 2017-10-10
HENAN LUOYANG RED PEONY IND RES & DEV CO LTD
View PDF5 Cites 2 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, at present, the peony leaves generally wither naturally and fall into the field, causing waste. There is an urgent need for a method to utilize this peony leaves and make the best use of them.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] The preparation method of this peony leaf tea is:

[0029] Step 1. Harvest the tender leaves of peony, put the fresh leaves on the net bed to dry naturally, and reach the water content of the leaves at 95%; then knead the leaves: put the dried leaves in a kneading machine and knead for 60 minutes; Put the twisted peony leaves into a fully automatic closed centrifuge for dehydration, and then dry them naturally.

[0030] divided into three parts;

[0031] Step 2. Put the first peony leaves into a sealed porcelain, and ferment naturally for 5 days at a temperature of 25 degrees. After the fermentation is completed, wash and dry with clean water to obtain dry fermented peony leaves;

[0032] Step 3. Wet steam the second peony leaves for 1 minute, rinse with pure water, add 2% cellulase based on the total weight of peony leaves, perform ultrasonic vibration for 20 minutes, fully stir, and then seal the peony leaves Fermentation at a temperature of 25 degrees for 3 days. A...

Embodiment 2

[0038] The preparation method of this peony leaf tea is:

[0039] Step 1. Harvest the tender leaves of peony, put the fresh leaves on the net bed to dry naturally, and reach the water content of the leaves at 80%; then knead the leaves: put the dried leaves in a kneading machine and knead for 40 minutes; Put the twisted peony leaves into a fully automatic closed centrifuge for dehydration, and then dry them naturally.

[0040] divided into three parts;

[0041] Step 2. Put the first peony leaves into a sealed porcelain, and ferment naturally for 7 days at a temperature of 30 degrees. After the fermentation is completed, wash and dry with clean water to obtain dry fermented peony leaves;

[0042] Step 3. Wet steam the second peony leaves for 2 minutes, rinse with pure water, add 5% cellulase of the total weight of peony leaves, perform ultrasonic vibration for 30 minutes, fully stir, and then seal the peony leaves Fermentation, temperature at 25 degrees, fermentation for 3 da...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

PropertyMeasurementUnit
Granularityaaaaaaaaaa
Login to View More

Abstract

The invention discloses a preparation method for peony leaf tea. A processing technology of a mechanical method and a biological enzymolysis processing technology are comprehensively utilized. The methods, such as, stirring and ultrasonically vibrating, are firstly utilized to break the cell walls of microorganisms so as to release the beneficial matters from the cells, and then the biological enzymolysis technology is utilized to extract the beneficial matters, such as, flavonoids, polyphenols, polysaccharides and alkaloids in the peony leaf cells. According to the preparation method, the peony leaves and the blades with healthcare values are perfectly combined with each other. The peony leaf tea has various benefits to the human body as follows: excellent effects of relieving the symptoms, such as, throat itching, dry throat and irritable cough caused by pharyngitis and effects of detoxifying, beautifying, nourishing, relieving pigmentation, relieving fatigue, resisting against ageing, diminishing inflammation, preventing cancers, preventing and treating cardiovascular and cerebrovascular diseases, and the like.

Description

technical field [0001] The invention relates to a method for preparing plant leaf tea, which uses peony leaf tea as the main raw material. Background technique [0002] In recent years, my country has vigorously developed and planted peonies, including the Danfeng peony variety. The Ministry of Agriculture of my country plans to strive to plant 10 million mu of peonies by 2020. Most of the peonies are planted in hilly areas. However, hilly areas are poor areas. Most of the young and middle-aged labor force flows to developed areas, and the rest of the labor force is mostly weak labor. If you want to plant ordinary agricultural plants, you need a lot of labor, but if you plant peonies, you can get 30-40 years of life by planting them once. During the harvesting period, it not only saves labor, but also has greater economic benefits. Well, usually when planting peonies, peony seeds can be made into oil, and the flowers, roots, and stems of peony can be used as medicine, which h...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): A23F3/34A23F3/14A23L33/10
Inventor 杨永庆姚建茹董建伟
Owner HENAN LUOYANG RED PEONY IND RES & DEV CO LTD
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com