Pure plant drink for regulating physiological functions of females and production method of pure plant drink
A technology of physiological function and production method, applied in the field of food processing, can solve the problems of neglecting the importance of scientific diet, lack of common sense of healthy diet, decline in physical fitness, etc., and achieve the effect of promoting brain cell development, relieving menopausal syndrome, and lowering cholesterol
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Embodiment 1
[0031] A pure plant beverage for regulating female physiological functions and its production method, comprising the following parts by weight of raw materials processed into:
[0032] a. Weighing and processing of raw materials: Weigh 30 parts of black beans, 20 parts of white lentils, 20 parts of sprouted peas, 30 parts of sprouted white peanuts, 20 parts of black rice, 20 parts of white sesame, 20 parts of walnut kernels, 20 parts of white fungus, 10 parts of honey, 0.02 parts of stabilizer, to remove unsatisfied, immature, and moldy raw materials, and peel the black beans, white lentils, and walnuts;
[0033] b. Germination treatment: Put the peas and white peanuts in pure water respectively for germination treatment, the temperature is 24℃, when the buds grow to about 0.5cm, take them out and wash, get germinated peas and white peanuts for later use;
[0034] c. Raw material cleaning and degreasing: Put black beans, white lentils, black rice, white sesame seeds, walnut kernels, ...
Embodiment 2
[0042] A pure plant beverage for regulating female physiological functions and its production method, comprising the following parts by weight of raw materials processed into:
[0043] a. Weighing and processing of raw materials: weigh 35 parts of black beans, 25 parts of white lentils, 25 parts of sprouted peas, 35 parts of sprouted white peanuts, 25 parts of black rice, 25 parts of white sesame, 25 parts of walnut kernels, 25 parts of white fungus, 15 parts of honey, 0.04 parts of stabilizer; remove the raw materials that are not full, immature, and moldy, and peel the black beans, white lentils, and walnuts;
[0044] b. Germination treatment: place peas and white peanuts in pure water for germination treatment at a temperature of 26°C. When the buds grow to about 0.6cm, take them out and wash them to get germinated peas and white peanuts for later use;
[0045] c. Raw material cleaning and degreasing: Put black beans, white lentils, black rice, white sesame seeds, walnut kernels, ...
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