Preparation method of aromatic plant edible lipstick
A technology of aromatic plants and lipsticks, which is applied in the field of preparation of edible lipsticks of aromatic plants, can solve the problems of chapped and peeled skin, not easily dissolved and deformed, and safety issues if accidentally eaten into the stomach, so as to avoid chapped lips and texture Thin, fast-absorbing effect
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Example Embodiment
[0028] Embodiment 1 A kind of preparation method of aromatic plant edible lipstick
[0029] A preparation method of aromatic plant edible lipstick, which specifically comprises the following steps:
[0030] 1) Preparation of aromatic plant extract: Grind rose, agave and mint into powder respectively, and mix rose powder, agave powder and mint powder at a mass ratio of 1:0.8:4 to prepare aromatic plant powder. Aromatic plant powder is added with purified water 5 times its mass, placed in a microwave extraction device, and the microwave extraction power is controlled to 350W. After continuous extraction for 15 minutes, the extract is transferred to a distillation pot, and the temperature in the distillation pot is controlled to be 55°C by heating. The pressure inside the distillation pot is 2Kpa, continue distillation for 1h, raise the temperature to 150°C, distill the aromatic vegetable oil-water mixture, and condense the aromatic vegetable oil-water mixture through the condens...
Example Embodiment
[0033] Embodiment 2 A kind of preparation method of aromatic plant edible lipstick
[0034] A preparation method of aromatic plant edible lipstick, which specifically comprises the following steps:
[0035] 1) Preparation of aromatic plant extract: crush rose, agave and mint into powder respectively, and mix rose powder, agave powder and mint powder at a mass ratio of 1: 1.6: 8 to prepare aromatic plant powder. Aromatic plant powder is added with purified water 5 times its mass, placed in a microwave extraction device, and the microwave extraction power is controlled to 500W. After continuous extraction for 25 minutes, the extract is transferred to a distillation pot, and the temperature in the distillation pot is controlled to be 69°C by heating. The pressure inside the distillation pot is 3Kpa, continue distillation for 1.5h, raise the temperature to 160°C, distill the aromatic vegetable oil-water mixture, and condense the aromatic vegetable oil-water mixture through the conde...
Example Embodiment
[0038] Embodiment 3 A kind of preparation method of aromatic plant edible lipstick
[0039] A preparation method of aromatic plant edible lipstick, which specifically comprises the following steps:
[0040] 1) Preparation of aromatic plant extract: Grind rose, agave and mint into powder respectively, and mix rose powder, agave powder and mint powder at a mass ratio of 1:1.2:6 to prepare aromatic plant powder. Aromatic plant powder is added with purified water 5 times its mass, placed in a microwave extraction device, and the microwave extraction power is controlled to 450W. After continuous extraction for 20 minutes, the extract is transferred to a distillation pot, and the temperature in the distillation pot is controlled to be 62°C by heating. The pressure inside the distillation pot is 2.5Kpa, continue distillation for 1.5h, raise the temperature to 155°C, distill the aromatic vegetable oil-water mixture, and condense the aromatic vegetable oil-water mixture through the con...
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