Baijiu fermentation method
A fermentation method and liquor technology, which are applied in the field of liquor fermentation technology, can solve the problems of slowing down the fermentation speed of raw materials, unable to ferment, and reducing the aroma of liquor, and achieve the effects of fast fermentation speed, increase in quantity, and increase in concentration and aroma.
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[0026] The present invention will be further described in detail below in conjunction with the drawings and specific embodiments:
[0027] The reference signs are: frame 1, hydraulic top 11, motor 12, condensing tank 13, collecting cylinder 14, fermentation barrel 2, feed port 21, liquid outlet 22, detection port 23, groove 24, accommodating cavity 25, The fan 3, the circulation pipe 31, the air outlet pipe 32, the cooling pipe 33, the stirring shaft 4, the scraper 41, the chute 42, the stirring member 43, the filter screen 5, the bracket 51, the mesh surface 52, and the slider 53.
[0028] Such as figure 1 As shown, a liquor fermentation device includes a frame 1, a fermentation barrel 2, a stirring mechanism, and a filter mechanism. The frame 1 is welded with a hydraulic jack 11, and the hydraulic jack 11 includes a first hydraulic jack and a second hydraulic jack distributed in an equilateral triangle. The second hydraulic roof and the third hydraulic roof, the fermentation barr...
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