Brewing technology of passion fruit flavored fresh fruit fermented glutinous rice wine

Abstract

The invention discloses a brewing technology of passion fruit flavored fresh fruit fermented glutinous rice wine. The brewing technology comprises the following steps: step 1, treating fresh fruits ofpassion fruits; step 2, brewing black glutinous rice yellow rice wine; step 3, brewing the fresh fruit fermented glutinous rice. According to the brewing technology of the passion fruit flavored fresh fruit fermented glutinous rice, disclosed by the invention, the fresh fruits of the passion fruits are treated, the black glutinous rice yellow rice wine is brewed and mixed fermentation of naturally fermented black glutinous rice and passion fruit juice are carried out; after one year of ageing, the mixture is squeezed and filtered to obtain wine liquid which is purple and contains rich passionfruit aroma and various nutrient components; the alcohol degree of the produced passion fruit flavored fresh fruit fermented glutinous rice wine is 15 degrees to 20 degrees; the 18-degree passion fruit flavored fresh fruit fermented glutinous rice wine produced by adjusting a batch of wine bodies has elegant quality and comfortable mouthfeel; in a production and fermentation process, a containeradopts a pottery jar for containing and primitive ecological brewing is adopted so that the changes of various components beneficial to human bodies in the passion fruits and black glutinous rice areprevented to the greatest extent.

Description

technical field [0001] The invention relates to a brewing process, in particular to a passion fruit fresh fruit rice brewing process, which belongs to the technical field of food processing. Background technique [0002] Black glutinous rice has remarkable medicinal functions. It has the functions of nourishing yin and kidney, nourishing stomach and warming liver, and nourishing lungs with different essence. Black glutinous rice has high nutritional value. In addition to protein, fat, and carbohydrates, it is also rich in calcium. , phosphorus, iron, vitamin B1, B2, etc.; black glutinous rice has the effect of nourishing blood and nourishing qi, long-term eating can be used for fitness, and can also be used for making wine; It has a single nutritional component, high alcohol content, poor taste, and a slight taste of traditional Chinese medicine. Its taste is difficult for the public to accept. Passion fruit, also known as egg fruit and love fruit; its fruit can be eaten ra...

AI Technical Summary

Problems solved by technology

[0002] Black glutinous rice has remarkable medicinal functions. It has the functions of nourishing yin and kidney, nourishing stomach and warming liver, and nourishing lungs with different essence. Black glutinous rice has high nutritional value. In addition to protein, fat, and carbohydrates, it is also rich in calcium. , phosphorus, iron, vitamin B1, B2, etc.; black glutinous rice has the effect of nourishing blood and nourishing qi, long-term eating can be used for fitness, and can also be used for making wine; It has a single nutritional component, high alcohol content, poor taste, and a slight taste of traditional Chinese medicine. Its taste is difficult for the public to accept