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Purple lucid ganoderma beverage
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A purple ganoderma and beverage technology, which is applied to the functions of food ingredients, food science, applications, etc., can solve the problems of inconvenient taking of purple ganoderma products, and achieve the effect of being convenient to carry
Inactive Publication Date: 2018-03-23
徐州市卡农生物科技有限公司
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Summary
Abstract
Description
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Problems solved by technology
[0004] In order to solve the above technical problems, the present invention provides a purple ganoderma drink, which aims to solve the technical problem of inconvenient consumption of existing purple ganoderma products
Method used
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Examples
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Comparison scheme
Effect test
Embodiment 1
[0016] A purple ganoderma drink, wherein, its raw materials are calculated by weight components, including the following components: 8.354 parts of purple ganoderma, 18.754 parts of erinaceus erinaceus, 7.893 parts of Luo Han Guo, 15.632 parts of protein, 17.852 parts of three types of compounds, and 9.332 parts of red dates 15.746 parts of rock sugar, 20.663 parts of wolfberry, 17.856 parts of additives, 16.459 parts of honey, 18.964 parts of Cordyceps militaris, 10.634 parts of Cordyceps fermented liquid.
[0017] The raw material components also include 18.693 parts of autumn mulberry leaves.
[0018] The raw material component also includes 8.156 parts of chaga.
[0023] A purple ganoderma drink, wherein the raw materials are calculated by weight components, including the following components: 7.354 parts of purple ganoderma, 17.754 parts of erinaceus erinaceus, 6.893 parts of Luo Han Guo, 14.632 parts of protein, 16.852 parts of three kinds of compounds, and 8.332 parts of red dates 14.746 parts of rock sugar, 18.663 parts of wolfberry, 16.856 parts of additives, 15.459 parts of honey, 17.964 parts of Cordyceps militaris, 9.634 parts of Cordyceps fermented liquid.
[0024] The raw material components also include 17.693 parts of autumn mulberry leaves.
[0025] The raw material component also includes 7.156 parts of chaga.
[0026] The pH value of the beverage is 7.2.
[0027] The raw material components also include 17.546 parts of Polygonatum.
Embodiment 3
[0029] A purple ganoderma beverage, wherein, its raw materials are calculated by weight components, including the following components: 5.354 parts of purple ganoderma, 9.754 parts of erinaceus erinaceus, 5.893 parts of Luo Han Guo, 13.632 parts of protein, 14.852 parts of three-tiered compounds, and 7.332 parts of red dates 11.746 parts of rock sugar, 16.663 parts of wolfberry, 14.856 parts of additives, 14.459 parts of honey, 16.964 parts of Cordyceps militaris, 6.634 parts of Cordyceps fermented liquid.
[0030] The raw material components also include 15.693 parts of autumn mulberry leaves.
[0031] The raw material component also includes 4.156 parts of chaga.
[0032] The pH value of the beverage is 7.2.
[0033] The raw material components also include 15.546 parts of Polygonatum.
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Abstract
The invention discloses a purple lucid ganoderma beverage. The purple lucid ganoderma beverage comprises the following raw materials by weight: 4.559-8.354 parts of purple lucid ganoderma, 7.356-18.754 parts of hericium erinaceus, 2.417-7.893 parts of momordica grosvenori, 12.986-15.632 parts of a protein, 11.763-17.852 parts of a triterpenoids compound, 5.783-9.332 parts of red jujube, 8.252-15.746 parts of rock candy, 14.552-20.663 parts of lycium barbarum, 12.353-17.856 parts of an additive, 12.785-16.459 parts of honey, 10.226-18.964 parts of cordyceps militaris, and 3.598-10.634 parts ofcordyceps sinensis fermentation liquor. The pharmacological action of the purple lucid ganoderma is fully expressed, the drinking is convenient and simple, and the purple lucid ganoderma beverage hasthe effects of treating diseases and building body after drinking without any side effects.
Description
technical field [0001] The invention relates to the technical field of health care medicines, in particular to a purple ganoderma drink. Background technique [0002] In the prior art, purple ganoderma is generally eaten directly, brewed in medicinal wine or extracted with water or even refined, and used in medicines, etc., which is inconvenient for users to use and cannot be used at any time. With the development of society, the beverage industry has also made great progress, and the division of beverages has become more and more detailed. For a specific purpose, functional drinks appear on the market. [0003] Ganoderma lucidum is rich in saponins and biological germanium. The content of organic germanium is more than 1.9g / kg. Ganoderma lucidum has a unique bitter taste, which can be adjusted by adding some spices to make a unique ganoderma drink, which greatly enhances the user's immunity. Contents of the invention [0004] In order to solve the above technical probl...
Claims
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Application Information
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