Preparation method of organic feed capable of enhancing immunity of chickens
An organic feed and immunity technology, applied in the field of organic feed preparation, can solve problems such as affecting physical health, disease prevention and control problems, and generation of drug-resistant strains, and achieve the effects of simple preparation method, high safety factor, and improved meat quality.
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Embodiment 1
[0024] The present embodiment provides a kind of preparation method of the organic feed that strengthens chicken immunity, and concrete process is as follows:
[0025] 1. Preparation of Digus pulp: Wash 60 parts of freshly picked Digus, break open from the middle, remove worms, mildew, and immature particles, put them into a beater for beating, and obtain Digus pulp;
[0026] 2. Microwave treatment: add 2 times the amount of 50% ethanol as a solvent to the ground fruit pulp, place it under microwave sterilization, the microwave wavelength is 160mm, the frequency is 1800MHz, the treatment temperature is 50°C, and the treatment time is 5min, and the sterilized solution is obtained. Bacteria pulp.
[0027] 3. Preparation of raw materials: Collect 20 parts of fresh Viola longifolium with roots, remove mud, dry together with 30 parts of Polygonum multiflorum, dry until the water content is 5%, grind it with a grinder, pass through an 80-mesh sieve, and keep the bottom pink;
[00...
Embodiment 2
[0033] The present embodiment provides a kind of preparation method of the organic feed that strengthens chicken immunity, and concrete process is as follows:
[0034] 1. Preparation of Digus pulp: Wash 70 parts of freshly picked Digus, break open from the middle, remove worms, mildew, and immature particles, put them into a beater for beating, and obtain Digus pulp;
[0035] 2. Microwave treatment: add 2 times the amount of 55% ethanol as a solvent to the ground fruit pulp, place it under microwave sterilization, the microwave wavelength is 170mm, the frequency is 1800MHz, the treatment temperature is 60°C, and the treatment time is 8min, and the sterilized solution is obtained. Bacteria pulp.
[0036] 3. Raw material preparation: Collect 25 parts of fresh Viola longifolium with roots, remove the mud, dry together with 40 parts of Polygonum multiflorum, dry until the water content is 8%, grind it with a grinder, pass through an 80-mesh sieve, and keep the bottom pink;
[00...
Embodiment 3
[0042] The present embodiment provides a kind of preparation method of the organic feed that strengthens chicken immunity, and concrete process is as follows:
[0043] 1. Preparation of Digus pulp: Wash 80 parts of freshly picked Digus, break open from the middle, remove worms, mildew, and immature particles, put them into a beater for beating, and obtain Digus pulp;
[0044] 2. Microwave treatment: Add 2 times the amount of 60% ethanol as a solvent to the ground fruit pulp, place it under microwave sterilization, the microwave wavelength is 180mm, the frequency is 1800MHz, the treatment temperature is 70°C, and the treatment time is 10min, and the sterilized solution is obtained. Bacteria pulp.
[0045] 3. Preparation of raw materials: Collect 30 parts of fresh Viola longifolium with roots, remove mud, dry together with 50 parts of Polygonum multiflorum, dry until the water content is 10%, grind it with a grinder, pass through a 100-mesh sieve, and leave the bottom pink;
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