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Organic-tremella-fuciformis culturing technology

A technology of white fungus and craftsmanship, applied in the field of organic white fungus cultivation technology, can solve the problems of poor quality and low yield of white fungus, achieve the effect of increasing the yield of finished products and ensuring the growth environment

Inactive Publication Date: 2018-12-21
CHENGDU NINGSHENG LVKANG FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the mature tremella of the common organic tremella cultivation process is not good in quality and the yield is not high

Method used

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  • Organic-tremella-fuciformis culturing technology
  • Organic-tremella-fuciformis culturing technology

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] A kind of organic white fungus cultivation technique, comprises the following steps:

[0035] Step 1. Culture medium preparation: mix 88% of cottonseed hulls, 10% of wheat bran, 1% of gypsum powder and 1% of sucrose into dry material according to weight percentage, and mix according to the weight ratio of dry material and water 1:1.1-1.2 to form Culture medium, to ensure that the pH value is 5.8-6.2;

[0036] Step 2. Medium bagging: preheat the medium, stir it evenly with a mixer, and put it into a 12.5cm×55cm low-pressure polyethylene forming bag. Fill each bag with 0.7kg of dry material, and control its weight to 1.6kg after adding water. , loaded into the stacking bag rack;

[0037] Step 3. Sterilization and cooling: Send the stacking bag rack car into the sterilizer for three-stage sterilization. The sterilization temperature of the first stage is 103°C, and the sterilization time is 1h. The sterilization temperature of the second stage is 105°C. The time is 1h, t...

Embodiment 2

[0050] A kind of organic white fungus cultivation technique, comprises the following steps:

[0051] Step 1. Culture medium preparation: mix 88% of cottonseed hulls, 10% of wheat bran, 1% of gypsum powder and 1% of sucrose into dry material according to weight percentage, and mix according to the weight ratio of dry material and water 1:1.1-1.2 to form Culture medium, to ensure that the pH value is 5.8-6.2;

[0052] Step 2. Medium bagging: preheat the medium, stir it evenly with a mixer, and put it into a 12.5cm×55cm low-pressure polyethylene forming bag. Fill each bag with 0.7kg of dry material, and control its weight to 1.6kg after adding water. , loaded into the stacking bag rack;

[0053] Step 3. Sterilization and cooling: Send the stacking bag rack car into the sterilizer for three-stage sterilization. The sterilization temperature of the first stage is 103°C, and the sterilization time is 1h. The sterilization temperature of the second stage is 105°C. The time is 1h, t...

Embodiment 3

[0066] A kind of organic white fungus cultivation technique, comprises the following steps:

[0067] Step 1. Culture medium preparation: mix 88% of cottonseed hulls, 10% of wheat bran, 1% of gypsum powder and 1% of sucrose into dry material according to weight percentage, and mix according to the weight ratio of dry material and water 1:1.1-1.2 to form Culture medium, to ensure that the pH value is 5.8-6.2;

[0068] Step 2. Medium bagging: preheat the medium, stir it evenly with a mixer, and put it into a 12.5cm×55cm low-pressure polyethylene forming bag. Fill each bag with 0.7kg of dry material, and control its weight to 1.6kg after adding water. , loaded into the stacking bag rack;

[0069] Step 3. Sterilization and cooling: Send the stacking bag rack car into the sterilizer for three-stage sterilization. The sterilization temperature of the first stage is 103°C, and the sterilization time is 1h. The sterilization temperature of the second stage is 105°C. The time is 1h, t...

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Abstract

The invention discloses an organic-tremella-fuciformis culturing technology. The organic-tremella-fuciformis culturing technology includes the following steps of a, culturing medium preparing; b, culturing medium bagging; c, sterilizing and cooling; d, strain selecting; e, strain inoculating; f, germination stage culturing; g, planting stage culturing; h, development stage culturing; i, opening tremella-fuciformis attracting; j, environment controlling; k, young-tremella-fuciformis-stage managing; l, ripe-tremella-fuciformis-stage managing; m, wet stopping and shaping; n, harvesting. Accordingto the organic-tremella-fuciformis culturing technology, culturing medium ingredients are selected, and nutriments in the organic-tremella-fuciformis culturing process can be fully guaranteed; by controlling the temperature, the humidity, illumination and water in the organic-tremella-fuciformis culturing process, the growth environment of organic tremella fuciformis is fully guaranteed, and thefinished product rate is increased.

Description

technical field [0001] The invention belongs to the technical field of edible fungus cultivation, in particular to an organic tremella cultivation process. Background technique [0002] Organic tremella is a common edible fungus, which is sought after by consumers because it can enhance human immunity and enhance the tolerance of cancer patients to radiation and chemotherapy. At the same time, because organic white fungus is rich in protein and vitamins, white fungus powder also has anti-aging, wrinkle-removing and skin-firming effects, and regular application can also remove freckles and chloasma. With the growing demand of the market, the cultivation of organic white fungus has become more and more important. At present, the mature tremella of the common organic tremella cultivation process is not good in quality and the yield is not high. Therefore, a new cultivation process is needed to ensure the quality and output of organic white fungus. Contents of the invention ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G18/00A01G18/20
CPCA01G18/00A01G18/20
Inventor 倪祖欢
Owner CHENGDU NINGSHENG LVKANG FOOD
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