High-yield breeding method for Zangxiang pigs
A breeding method and technology for Tibetan fragrant pigs, applied in the field of breeding, can solve problems such as affecting the nutritional value and taste of Tibetan fragrant pigs, reducing the self-immunity of Tibetan fragrant pigs, and not having sufficient free space for movement, etc., so as to improve immunity, increase slaughter rate, improve Intestinal effects
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0032] A. Site construction: The pig farm should be built in a fruit forest area far away from the crowd, dry terrain, sunny leeward, and good drainage. The pig house should be divided into boar house, breeding sow house, piglet house, nursery house and fattening house. To set up troughs and drinking water devices, the concrete floor of the pig house must have a fixed slope, the outside of the pig house must have a sewage drain, and a 30-square-meter sports field outside the circle and surrounded by the fruit forest area to form a natural breeding farm. And dug a 6-square-meter soil pit next to the pig house, and fill it with water for the Tibetan pigs to wash in a mud bath, which can cool the Tibetan pigs in summer and autumn, and can effectively remove the parasites from the Tibetan pigs. The trouble of using drugs to fight insects, save money, and make the coat of Tibetan pigs smooth and beautiful;
[0033] B. Breed selection: select healthy Tibetan piglets 15 days after weani...
Embodiment 2
[0042] The difference from Example 1 is that in step A, a 40-square-meter sports field is set outside the circle and a natural breeding farm is enclosed with the hillside area, and a soil pit of about 8 square meters is dug beside the pig house. Step B, Breed selection: select healthy Tibetan piglets 18 days after weaning to raise them, and vaccinate the piglets; Step C. Feeding management of nursery piglets: freshly weaned piglets need to be fed with suckling pig feed for 1 week, 4 hours during the day, every day 4 times, 50 grams per suckling pig each time, then mixed with suckling pig feed and piglet feed for 1 week, fed once every 5 hours during the day, 3 times a day, 60 grams per suckling pig each time, gradually reduce the suckling pig feed Proportion: After two weeks, all piglets will be replaced with feed, and they will be fed 3 times a day in the morning, middle and late, and fed at 3% of their body weight. At other times, they will eat freely until they are 6 months o...
Embodiment 3
[0048] The difference from Example 1 is that the suckling pig feed is commercial suckling pig feed.
[0049] The piglet feed is composed of the following raw materials in parts by weight: 52 parts of corn, 55 parts of cooked soybeans, 23 parts of pumpkin, 25 parts of wheat bran, 12 parts of bran, southern seasonal vegetables and an appropriate amount of water.
[0050] The fattening feed is composed of the following raw materials by weight: 52 parts of corn flour, 12 parts of soybean meal, 9 parts of rice bran, 10 parts of bran, 3 parts of pumpkin, 1.5 parts of tangerine peel powder, 1.5 parts of white radish seed powder, southern seasonal vegetables And the right amount of water.
[0051] The green fodder includes any two or more of the following substances that are broken into pulp: 12 parts of potatoes, 12 parts of potato vines, 12 parts of sweet potatoes, 35 parts of sweet potato vines, 35 parts of pumpkins, 22 parts of carrots, 27 parts of white radishes, and Sudan grass. 35 po...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More