Firing method for improving strength of ceramic dinnerware body
A technology for blanks and tableware, which is applied in the firing field of improving the strength of ceramic tableware blanks, can solve the problems of shortening the service life of ceramic tableware, affecting the use of ceramic tableware, deepening color and luster, etc., and achieves easy glazing, strong practicability and smooth surface. Effect
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0015] A firing method for improving the strength of a ceramic tableware body, comprising the following steps:
[0016] (1) Initial firing: Place the ceramic tableware green body in the kiln, raise the temperature to 240°C at a rate of 0.4°C / min, keep it warm for 30 minutes, and naturally cool to 50°C to obtain the initial firing body;
[0017] (2) Spray treatment: Spray the surface treatment liquid evenly on the outer surface of the first-fired billet, and the spray volume is 1.1ml / cm 2 , stand still for 60min to get the spray-treated green body; the surface treatment liquid is made up of the following raw materials in parts by weight: zinc sulfate 16, nano silicon dioxide 10, sodium perborate 5, water 400; the surface treatment liquid The preparation method is to add nano-silica to water, ultrasonicate at 45°C and 31kHz for 20 minutes, then add zinc sulfate and sodium perborate, raise the temperature to 60°C, keep stirring for 10 minutes, and cool down naturally to obtain a ...
Embodiment 2
[0023] A firing method for improving the strength of a ceramic tableware body, comprising the following steps:
[0024] (1) Initial firing: Place the ceramic tableware green body in the kiln, raise the temperature to 250°C at a rate of 0.6°C / min, keep it warm for 30-40 minutes, and cool it naturally to 60°C to obtain the initial firing body;
[0025] (2) Spray treatment: Spray the surface treatment liquid evenly on the outer surface of the first-fired billet, and the spray volume is 1.2ml / cm 2 , stand still for 75min to get the spray-treated green body; the surface treatment liquid is made up of the following raw materials in parts by weight: zinc sulfate 17, nano silicon dioxide 11, sodium perborate 6, water 450; the surface treatment liquid The preparation method is to add nano-silica to water, ultrasonicate at 48°C and 32kHz for 25 minutes, then add zinc sulfate and sodium perborate, raise the temperature to 65°C, keep stirring for 15 minutes, and cool down naturally to obt...
Embodiment 3
[0031] A firing method for improving the strength of a ceramic tableware body, comprising the following steps:
[0032] (1) Initial firing: Place the ceramic tableware green body in a kiln, raise the temperature to 260°C at a rate of 0.8°C / min, keep it warm for 40 minutes, and cool it naturally to 70°C to obtain the initial firing body;
[0033] (2) Spray treatment: Spray the surface treatment liquid evenly on the outer surface of the first-fired billet, and the spray volume is 1.3ml / cm 2 , standing still for 90min, to get the spray-treated green body; the surface treatment liquid is composed of the following raw materials in parts by weight: zinc sulfate 18, nano silicon dioxide 12, sodium perborate 7, water 500; the surface treatment liquid The preparation method is to add nano-silica to water, ultrasonicate at 50°C and 33kHz for 30 minutes, then add zinc sulfate and sodium perborate, raise the temperature to 70°C, keep stirring for 20 minutes, and cool down naturally to obt...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More 
