Making method of coca cola yellow wine
A production method and rice wine technology, applied in the field of leisure drinks, can solve problems such as difficulty in eating, and achieve the effect of improving nutritional value and optimizing taste.
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment Construction
[0015] The following are specific examples of the present invention to further describe the technical solutions of the present invention, but the present invention is not limited to these examples.
[0016] The preparation method of cola rice wine of the present invention comprises the following steps:
[0017] a) cleaning and shredding step, the ginger is cleaned and shredded to obtain 1cm shredded ginger;
[0018] b) In the bleaching step, pour the cola into the pot and heat it at a high temperature until all the carbonic acid components are volatilized;
[0019] c) a stirring step, mixing the cola and ginger after the blanching step and pouring into the rice wine for stirring;
[0020] d) The step of scalding wine, pouring the stirred rice wine into a vessel and putting it into hot water to scald.
[0021] In the manufacturing method of the cola rice wine of the present invention, the mass percentage of each raw material of the cola rice wine is: rice wine 60%, cola 30%, ...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More