Mixed system containing aliphatic acid surfactants, and preparation method thereof
A surfactant and fatty acid technology, which is applied in the mixed system containing fatty acid surfactant and its preparation field, can solve the problems of increased energy consumption in transportation and transportation, inability to meet stability at the same time, high concentration of non-crystallization, etc., and achieve stability No crystallization, simple formula and preparation method, satisfying the effect of high concentration
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[0019] The method for preparing a mixed system containing a fatty acid type surfactant provided by the invention comprises mixing a long-chain fatty acid with 11-14 carbon atoms, N,N,N',N'-tetramethyldiamine and water until solid Dissolving, wherein, the molar ratio between the long-chain fatty acid and N,N,N',N'-tetramethyldiamine is 45-205:100, preferably 50-200:100.
[0020] In the present invention, by coordinating specific long-chain fatty acids and diamines, the use concentration of long-chain fatty acids can be increased, therefore, the weight ratio between the long-chain fatty acids and water can be as high as 30:100, preferably, the The weight ratio between long chain fatty acid and water is in the range of 0.1-30:100.
[0021] In the present invention, the long-chain fatty acid is a fatty acid with 11-14 carbon atoms, preferably a straight-chain fatty acid, including saturated straight-chain fatty acid and / or unsaturated straight-chain fatty acid, more preferably, th...
Embodiment 1-42
[0034] According to the dosage shown in Table 1, weigh the fatty acid and place it in a sample bottle, add diamine with a micropipette, and then add deionized water; after airtight, heat to a certain temperature (see Table 1 "Temperature" column) for constant temperature. time (see Table 1 "Constant Temperature Time" column) until all the solids are dissolved to obtain a mixed system sample.
[0035] This mixing method is indicated in Table 1 by the column "1, constant temperature" of the mixing method. In Table 1, "molar ratio" refers to the molar ratio between fatty acid and diamine, and "weight ratio" refers to the weight ratio between fatty acid and water.
Embodiment 43-50
[0037] According to the dosage shown in Table 1, weigh the fatty acid and place it in a sample bottle, add diamine with a micropipette, and then add deionized water; heat to a certain temperature (see Table 1 "Temperature" column) for a certain period of time ( See Table 1 "Constant Temperature Time" column for details), and cool to a room temperature of about 20°C for 10 minutes, and repeat heating and cooling several times (see Table 1 "Constant Temperature Time" column for the number of repeated heating and cooling times).
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