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Production method for improving purity of wild insect tea

A production method and technology for wild insects, which are applied in the fields of botanical equipment and methods, chemicals for biological control, biocides, etc., can solve the problems of difficulty in ensuring the purity of insect tea, lack of concentration, and disorder of wild insect sources and insects. , to achieve the effect of enhancing the concentration and time of attracting odor, increasing yield, and prolonging the concentration and time of attracting odor

Active Publication Date: 2019-08-02
GUANGXI BOTANICAL GARDEN OF MEDICINAL PLANTS
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Looking at the production of insect tea in various places, they all rely on wild insect sources for food, but the wild insect sources are messy, and it is difficult to ensure the purity of insect tea, and the wild insect sources are scattered and not concentrated, which will also lead to low production of insect tea

Method used

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  • Production method for improving purity of wild insect tea

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] Example 1 (T1)

[0025] The invention provides a production method for improving the purity of wild worm tea, comprising the following steps:

[0026] Step 1, select the breeding area to build a breeding room, install an insect trap light outside the breeding room, place a scent attractant in the breeding room, and the smell attractant is isolated from the toxopleuridae through a net cover, and the net of the net cover The hole is 40 mesh;

[0027] Step 2. Starting 5 days before the feeding, turn on the trap light every night to lure the Spodoptera moth;

[0028] Step 3, the breeding period starts, the doors and windows of the breeding room are opened, the odor attractant is released, and the fragrant leaves with a water content of 30% are placed in the breeding room as food;

[0029] Step 4: When 90% of the food material has been ingested, collect all the worm tea, dry the worm tea at 50°C until the water content is 10%, and then weigh it for later use.

[0030] Whe...

Embodiment 2

[0035] Example 2 (T2)

[0036] The invention provides a production method for improving the purity of wild worm tea, comprising the following steps:

[0037] Step 1, select the breeding area to build a breeding room, install an insect trap light outside the breeding room, place a scent attractant in the breeding room, and the smell attractant is isolated from the toxopleuridae through a net cover, and the net of the net cover The hole is 40 mesh;

[0038] Step 2. Starting 3 days before the breeding, turn on the insect trap lamp every night to attract the Spodoptera moth;

[0039] Step 3, the breeding period begins, the doors and windows of the breeding room are opened, the odor attractant is released, and the southern jujube leaves with a water content of 20% are placed in the breeding room as food;

[0040] Step 4: When 90% of the food material has been ingested, collect all the worm tea, dry the worm tea at 50°C until the water content is 10%, and then weigh it for later u...

Embodiment 3

[0045] Example 3 (T3)

[0046] The invention provides a production method for improving the purity of wild worm tea, comprising the following steps:

[0047] Step 1, select the breeding area to build a breeding room, install an insect trap light outside the breeding room, place a scent attractant in the breeding room, and the smell attractant is isolated from the toxopleuridae through a net cover, and the net of the net cover The hole is 40 mesh;

[0048] Step 2. Beginning 5 days before the breeding, the insect trap lights outside the breeding room are opened every night from 19:00 in the evening to 6:00 in the morning of the next day to attract the Spodoptera moth;

[0049] Step 3, the breeding period begins, the doors and windows of the breeding room are opened, the odor attractant is opened, and the Uncaria leaves with a water content of 30% are placed in the breeding room as food;

[0050] Step 4: When 90% of the food material has been ingested, collect all the worm tea,...

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Abstract

The invention discloses a production method for improving purity of wild insect tea, comprising the steps of selecting a cultivating area and building a feeding room, installing a moth-killing lamp outside the feeding room, placing an odor attractant inside the feeding room, the odor attractant is isolated from hydrillodes repugnalis through a mesh enclosure; wherein the moth-killing lamp is an ultraviolet fluorescent lamp with the waveband of 330 to 395 nm, and the odor attractant is prepared from the raw materials of sticky rice sweet vinasse, brown sugar powder, glutinous rice, mashed banana, rhizopus arrhizus, yeast and distilled water; turning on the moth-killing lamp at each night for attracting the hydrillodes repugnalis before feeding; during feeding, opening the door and windows of the feeding room, opening the odor attractant, and placing one of the foodstuff of platycarya strobilacea, choerospondias axillaris or leaves of uncaria rhynchophylla with the water content of 20 to30% in the feeding room; after the foodstuff has been taken 80% or above, screening the insect tea. The production method provided by the invention can improve the purity, yield and organic seleniumcontent of the natural wild insect tea.

Description

technical field [0001] The invention belongs to the technical field of worm tea production, and in particular relates to a production method for improving the purity of wild worm tea. Background technique [0002] Insect tea is excrement produced by special insects eating special plants through special physiological and biochemical reactions in the body. This excrement is processed and used as tea, so it is called "insect tea". It is a unique forestry insect product in the mountainous areas of Hunan, Guangxi and Guizhou in my country. It has a long history of production and drinking in my country. As early as the Ming Dynasty, Li Shizhen wrote in "Compendium of Materia Medica" that "tea moths, the moths in the tea cage are also used for their excrement", "moth crumbs + indications, ear juice..." etc. arts. In the fifth volume of "Chengbu County Local Chronicles" in the Qing Dynasty, there is a record that "although the tea is rough and evil, if it is placed in the old cage ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34A01K67/033A01N63/04A01N61/00A01P19/00
CPCA23F3/34A01K67/033A01N61/00A01N63/30
Inventor 冯世鑫
Owner GUANGXI BOTANICAL GARDEN OF MEDICINAL PLANTS
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