Method for processing hypoglycemic solid beverage or lozenge from grapefruits and cyclocarya paliurus

A solid beverage and hypoglycemic technology, which is applied to medical preparations containing active ingredients, confectionery, confectionery industry, etc. Effects of fasting and serum blood glucose, increasing glucose tolerance, reducing insulin resistance

Pending Publication Date: 2019-12-13
浙江忠诚生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to provide a method for processing pomelo papaya papaya into hypoglycemic solid drinks or lozenges, so

Method used

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  • Method for processing hypoglycemic solid beverage or lozenge from grapefruits and cyclocarya paliurus
  • Method for processing hypoglycemic solid beverage or lozenge from grapefruits and cyclocarya paliurus
  • Method for processing hypoglycemic solid beverage or lozenge from grapefruits and cyclocarya paliurus

Examples

Experimental program
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Example Embodiment

[0082] Example instant solid beverage formula (table 2)

[0083] Table 2 instant solid beverage formula

[0084]

[0085] Embodiment tabletting candy formula (table 3)

[0086] Table 3 Tablet Candy Recipe

[0087]

[0088]

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PUM

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Abstract

The invention relates to the technical field of grapefruit processing and particularly relates to a method for processing a hypoglycemic solid beverage or lozenge from grapefruits and cyclocarya paliurus. The method comprises the following steps: selecting ripe grapefruits; washing the selected grapefruits and separating peels and flesh; processing and extracting the grapefruit peels and grapefruit flesh, and mixing components to form the hypoglycemic solid beverage or lozenge. The hypoglycemic solid beverage or lozenge is suitable for various populations and is suitable for people with diabetes mellitus.

Description

technical field [0001] The invention relates to the technical field of pomelo processing, and specifically relates to a method for processing pomelo and papaya papaya solid drinks or lozenges for lowering blood sugar. Background technique [0002] Huyou peel has similar effects to the traditional Chinese medicine Huajuhong. "Pharmacopoeia of the People's Republic of China": "Huaju is red, pungent, bitter, warm, and returns to the lung and spleen meridian. It has the functions of dispelling cold, dampness, benefiting qi, and eliminating phlegm. It's boring." [0003] However, when Huyou is prepared into health food or drink, in order to maintain the active ingredients of Huyou and reduce the bitterness of Huyou peel, it is often necessary to add a large amount of additives and sucrose to cover its bitterness. The Huyou peel health food or drink with this formula is not suitable for diabetics to eat or drink, and it cannot produce effective health effects for patients with t...

Claims

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Application Information

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IPC IPC(8): A23L2/395A23L2/52A23L33/105A23L33/10A23G3/48A61K36/752A61P3/10
CPCA23L2/395A23L2/52A23L33/105A23L33/10A23G3/48A61K36/752A61P3/10A23V2002/00A23V2200/328A23V2200/14A23V2200/16A23V2200/15A23V2250/21
Inventor 徐小忠汪丽霞
Owner 浙江忠诚生物科技有限公司
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