Konjac meal replacement meal with spleen invigorating and weight reducing effects and production method of konjac meal replacement meal
A production method and technology of meal replacement powder, which is applied in the field of food processing, can solve the troublesome, inconvenient and time-consuming problems of making breakfast
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Embodiment 1
[0022] A konjac meal replacement powder for invigorating the spleen and lightening the body is made of the following raw materials in parts by weight: 23 parts of konjac flour, 13 parts of red beans, 13 parts of barley, 16 parts of glutinous rice, 13 parts of black rice, 13 parts of raisins, 13 parts of dried papaya, 7 parts of green beam rice, 13 parts of dried mulberry, 5 parts of dried yam, 5 parts of gorgon, 5 parts of lotus seeds, 6 parts of wolfberry, 6 parts of jujube, 3 parts of dried fig, 5 parts of lentils, 7 parts of broad beans , 7 parts of torreya kernels, 2 parts of hazelnut kernels, and 4 parts of wheat germ.
[0023] A preparation method of konjac meal replacement powder for invigorating the spleen and lightening the body, comprising the steps of:
[0024] Step 1: Soak red beans, barley, glutinous rice, black rice, green beam rice, and Gorgon in water for 5-9 hours, and then conduct preliminary grinding to obtain a grinding liquid. Put raisins, dried papaya, to...
Embodiment 2
[0033] A konjac meal replacement powder for invigorating the spleen and lightening the body is made of the following raw materials in parts by weight: 46 parts of konjac flour, 17 parts of red beans, 17 parts of barley, 20 parts of glutinous rice, 17 parts of black rice, 17 parts of raisins, 20 parts of dried papaya, 11 parts of green beam rice, 17 parts of dried mulberry, 9 parts of dried yam, 9 parts of gorgon, 9 parts of lotus seeds, 9 parts of wolfberry, 9 parts of jujube, 7 parts of dried fig, 9 parts of lentils, 13 parts of broad beans , 11 parts of torreya kernels, 4 parts of hazelnut kernels, and 7 parts of wheat germ.
[0034] A preparation method of konjac meal replacement powder for invigorating the spleen and lightening the body, comprising the steps of:
[0035] Step 1: Soak red beans, barley, glutinous rice, black rice, green beam rice, and Gorgon in water for 5-9 hours, and then conduct preliminary grinding to obtain a grinding liquid. Put raisins, dried papaya,...
Embodiment 3
[0044] A konjac meal replacement powder for invigorating the spleen and lightening the body is made of the following raw materials in parts by weight: 35 parts of konjac flour, 16 parts of red beans, 16 parts of barley, 17 parts of glutinous rice, 15 parts of black rice, 15 parts of raisins, 16 parts of dried papaya, 10 parts of green beam rice, 15 parts of dried mulberry, 7 parts of dried yam, 7 parts of gorgon, 7 parts of lotus seeds, 8 parts of wolfberry, 8 parts of jujube, 6 parts of dried fig, 7 parts of lentils, 9 parts of broad beans , 9 parts of torreya kernels, 3 parts of hazelnut kernels, and 6 parts of wheat germ.
[0045] A preparation method of konjac meal replacement powder for invigorating the spleen and lightening the body, comprising the steps of:
[0046] Step 1: Soak red beans, barley, glutinous rice, black rice, green beam rice, and Gorgon in water for 5-9 hours, and then conduct preliminary grinding to obtain a grinding liquid. Put raisins, dried papaya, t...
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