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Solid beverage and preparation method thereof

A technology for solid beverages and raw materials, applied in the field of food processing, can solve the problems of low utilization rate and unsatisfactory effect, and achieve the effects of improving discomfort symptoms, being convenient for storage and carrying, and promoting health.

Pending Publication Date: 2020-03-24
山西恩予健康产业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Many traditional Chinese medicine or food companies also make it a good nourishing product, but the utilization rate is not high and the effect is not ideal

Method used

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  • Solid beverage and preparation method thereof
  • Solid beverage and preparation method thereof

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Experimental program
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Effect test

Embodiment 1

[0043] This embodiment provides a kind of solid beverage, and described solid beverage is made of following raw material, and described raw material comprises by weight:

[0044] 3g medlar, 35g gorgon, 10g raspberry, 18g sealwort, 10g black sesame, 10g maca powder and 25g yam.

[0045] The method for preparing described solid beverage comprises the following steps:

[0046] (1) Wash the yam, black sesame and Euryale respectively, then fry them separately, and fry them to make yam to be processed, black sesame to be processed and Gorgon to be processed for later use;

[0047] (2) Fructus Lycium barbarum, raspberry, sealwort and maca powder are baked to ripe respectively, form wolfberry fruit to be treated, raspberry to be treated, sealwort to be treated and maca powder to be treated;

[0048] (3) The yam to be treated material obtained in step (1), the black sesame seed to be treated material and the Gorgon fruit to be treated material are pulverized respectively, and mixed to...

Embodiment 2

[0050] This embodiment provides a kind of solid beverage, and described solid beverage is made of following raw material, and described raw material comprises by weight:

[0051] Lycium barbarum 8g, Gorgon fruit 25g, raspberry 15g, sealwort 12g, black sesame 15g, maca powder 5g and yam 35g.

[0052] The method for preparing described solid beverage comprises the following steps:

[0053] (1) Wash the yam, black sesame and Gorgon respectively, and then fry them at 90°C for 12-22 minutes, and fry them to make yam, black sesame and Gorgon for later use;

[0054] (2) Bake wolfberry fruit, raspberry, sealwort and maca powder at 60-70° C. for 6 hours until cooked to form wolfberry fruit to be treated, raspberry to be treated, sealwort to be treated and maca powder to be prepared processing material;

[0055] (3) The yam material to be treated, the black sesame material to be treated and the Gorgon fruit material to be treated obtained in step (1) are pulverized to 60 orders respec...

Embodiment 3

[0057] This embodiment provides a kind of solid beverage, and described solid beverage is made of following raw material, and described raw material comprises by weight:

[0058] 4g medlar, 32g gorgon, 13g raspberry, 14g sealwort, 13g black sesame, 6g maca powder and 32g yam.

[0059] The method for preparing described solid beverage comprises the following steps:

[0060] (1) Wash the yam, black sesame and Gorgon respectively, and fry them at 110° C. for 12-22 minutes, and fry them to make yam, black sesame and Gorgon for later use;

[0061] (2) Bake wolfberry fruit, raspberry, sealwort and maca powder at 60-70° C. for 6 hours until cooked to form wolfberry fruit to be treated, raspberry to be treated, sealwort to be treated and maca powder to be prepared processing material;

[0062] (3) The yam to-be-treated material obtained in step (1), the black sesame to-be-treated material and the Gorgon fruit to-be-treated material are pulverized to 14 orders respectively, and mixed t...

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Abstract

The invention relates to a solid beverage and a preparation method thereof. The solid beverage is prepared from 3-8 parts of Chineses wolfberry, 25-35 parts of semen euryales, 10-15 parts of raspberry, 12-18 parts of rhizoma polygonati, 10-15 parts of black sesame, 5-10 parts of maca powder, 25-35 parts of rhizoma dioscoreae and the like as raw materials through stir-frying or baking, smashing andmixing. The solid beverage has the beneficial effects that the solid beverage is prepared from naturally growing high-quality herbs such as rhizoma polygonati and rhizoma dioscoreae according to an accurate compatibility ratio, has the effects of nourishing yin and blood, tonifying kidney and replenishing essence, invigorating spleen and replenishing qi, and promoting qi circulation and removingdampness, is safe and reliable for long term drinking; especially, the properties of the raw materials of the formula are mutually harmonized, so that patients with deficiency-cold in spleen and stomach and diabetics can normally drink the solid beverage, and no obvious damage to gastrointestinal tracts is caused even by long term drinking. It is proved by tests that the solid beverage disclosed by the invention has the effects of effectively improving sleep quality and tonifying spleen and kidney.

Description

technical field [0001] The invention belongs to the field of food processing, and in particular relates to a solid beverage and a preparation method thereof. Background technique [0002] Modern people have high work pressure, stay up late for a long time, and live an irregular life. They often have problems such as white hair and noise, sallow skin, weakness of limbs, three highs, and blood clots. Therefore, people are constantly looking for a dietary method that can eliminate the above-mentioned effects and has no side effects. [0003] In the field of medicine and health, there is a kind of plant that can be used both as medicine and food - Polygonatum. Its vitality is very tenacious. It is particularly strong, and it can be found everywhere in the vast area from 500 meters above sea level to 3600 meters above sea level. Many traditional Chinese medicine or food companies also make it a good nourishing product, but the utilization rate is not high and the effect is not ...

Claims

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Application Information

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IPC IPC(8): A23L2/39A23L33/00
CPCA23L2/39A23L33/00A23V2002/00A23V2200/30A23V2200/322
Inventor 段开元
Owner 山西恩予健康产业有限公司
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