Enzyme nutrition powder

Abstract

The invention provides an enzyme nutrition powder. The enzyme nutrition powder comprises the following raw materials: rice bran, corn, wheat bran, soybeans, black beans, red beans, mung beans, butterbeans and enzymes. A production method comprises the following step: A, pretreatment of the raw materials: grading and screening the rice bran, the corn, the wheat bran, the soybeans, the black beans,the red beans, the mung beans and the butter beans in advance by a user, and then cleaning the rice bran, the corn, the wheat bran, the soybeans, the black beans, the red beans, the mung beans and the butter beans with clean water by the user through using cleaning equipment. Through process flow cooperation of raw material pretreatment, raw material grinding, raw material mixing, fermentation preparation work, primary fermentation, secondary fermentation, tertiary fermentation and post-treatment work, a fermentation effect between the raw materials of the enzyme nutrition powder is enhanced,production quality of the enzyme nutrition powder is improved, eggs laid by poultry can achieve a high quality standard after the poultry eats the enzyme nutrition powder for 21 days, an egg laying period of the poultry is shortened, muscle density of an eater can be increased after the eater eats the powder, and 80% of fat meat is converted into an unsaturated fatty acid.

Description

technical field [0001] The invention relates to the field of enzyme nutrition powder, in particular to enzyme nutrition powder. Background technique [0002] Enzyme: Enzyme refers to a product containing specific biologically active ingredients made from animals, plants, and fungi through microbial fermentation. It can be eaten by both humans and livestock. If humans eat it, it is considered an enzyme nutrition powder. If it is eaten by animals, such as Chickens, ducks and livestock eat it as feed. [0003] When users feed poultry and livestock such as chickens and ducks, they will use enzyme nutrition powder. Generally, chickens usually lay eggs in 120 days, and they can generally use materials from 60 days. However, during the manufacturing process of existing enzyme nutrition powder, the reduction The fermentation efficiency of enzyme nutrition powder reduces the production quality and eating effect of enzyme nutrition powder, so that chickens, ducks and other poultry an...

AI Technical Summary

Problems solved by technology

[0005] The invention provides enzyme nutrition powder, which solves the problems of reducing the fermentation efficiency of the enzyme nutrition powder, reducing the production quality and eating effect of the enzyme nutrition powder in the manufacturing process of the existing enzyme nutrition powder

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