Eucommiaulmoides Oliver fermentation extract and preparation method thereof and application in cosmetics thereof
A technology of extracting liquid and fermented liquid, which is applied in the field of preparation of Eucommia ulmoides fermented extract, can solve the problems of environmental pollution, easy to infect miscellaneous bacteria, harmful to skin and human body, etc., reduce production cost, reduce operating procedures, and have wide application potential Effect
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Embodiment 1
[0125] The preparation of embodiment 1 Eucommia ulmoides fermentation extract
[0126] (1) Preparation of composite strains: Inoculate Acetobacter pasteurii, Lactobacillus plantarum, and Saccharomyces cerevisiae into different Erlenmeyer flasks from slant planes respectively, and let them stand for 48 hours to expand the culture. Yeast is composed according to the ratio of 1:2:0.6 to obtain composite strains, and the number of live bacteria of each strain in the pre-culture solution is respectively: Acetobacter pasteurianus is not less than 1×10 7 cfu / mL, Lactobacillus plantarum not less than 8×10 8 cfu / mL, Saccharomyces cerevisiae not less than 3×10 8 cfu / mL.
[0127] (2) Preparation of eucommia ulmoides fermentation substrate: take 10kg eucommia ulmoides leaves as raw material, wash and dry, fully pulverize into powder through a pulverizer, obtain 9.5kg eucommia ulmoides powder, mix it in 100L drinking water, adjust pH to 5.0 with hydrochloric acid, The added amount of pr...
Embodiment 2
[0130] The preparation of embodiment 2 Eucommia ulmoides fermentation extract
[0131] (1) Preparation of composite strains: Inoculate Acetobacter pasteurii, Lactobacillus plantarum, and Saccharomyces cerevisiae into different Erlenmeyer flasks from slant planes respectively, and let them stand for 48 hours to expand the culture. Yeast is composed according to the ratio of 1:3:4 to obtain composite strains, and the number of live bacteria of each strain in the pre-culture solution is respectively: Acetobacter pasteurianus is not less than 1×10 7 cfu / mL, Lactobacillus plantarum not less than 8×10 8 cfu / mL, Saccharomyces cerevisiae not less than 3×10 8 cfu / mL.
[0132] (2) Preparation of eucommia ulmoides fermentation substrate: take 5 kg of eucommia ulmoides leaves as raw material, wash and dry, fully pulverize into powder through a pulverizer, obtain 4.5 kg of eucommia ulmoides powder, mix it in 100L drinking water, adjust pH to 3.5 with hydrochloric acid, The added amount ...
Embodiment 3
[0135] The preparation of embodiment 3 Eucommia ulmoides fermentation extract
[0136] (1) Preparation of composite strains: Inoculate Acetobacter pasteurii, Lactobacillus plantarum, and Saccharomyces cerevisiae into different Erlenmeyer flasks from slant planes respectively, and let them stand for 48 hours to expand the culture. Yeast is composed according to the ratio of 1:2:1.5 to obtain composite strains, and the number of live bacteria of each strain in the pre-culture solution is respectively: Acetobacter pasteurianus is not less than 1×10 7cfu / mL, Lactobacillus plantarum not less than 8×10 8 cfu / mL, Saccharomyces cerevisiae not less than 3×10 8 cfu / mL.
[0137] (2) Preparation of eucommia ulmoides fermentation substrate: take 15kg eucommia ulmoides leaves as raw material, wash and dry, fully pulverize into powder through a pulverizer, obtain 14.5kg eucommia ulmoides powder, mix it in 100L drinking water, adjust pH to 6.5 with hydrochloric acid, The added amount of pr...
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