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36 results about "Pinoresinol" patented technology

Pinoresinol is a lignan found in Styrax sp. and in Forsythia suspensa. It is also found in the caterpillar of the cabbage butterfly, Pieris rapae where it serves as a defence against ants. In food, it is found in sesame seed, in Brassica vegetables and in olive oil.

Spiraea salicifolia stem and branch anti-rheumatoid-arthritis effective part and preparation method and application thereof

The invention provides a spiraea salicifolia stem and branch anti-rheumatoid-arthritis effective part and a preparation method and application thereof.According to the effective part, spiraea salicifolia stems and branches serve as raw materials, extract is obtained after 60% ethyl alcohol reflux extraction and ethyl alcohol pressure reduction recovery, the extract is purified with macroporous adsorption resin, and the total lignanoside effective part is obtained.The sum of weights of (+)-8'-hydroxy pinoresinol-8'-O-beta-d-glucopyranoside, (7R,8S)-dihydro dehydrogenation bis-coniferyl alcohol-9'-O-beta-d-glucopyranoside, (+)-lyonia ovalifolia tree ring lignans-9-O-beta-d-glucopyranoside and (+)-isolariciresinol-9-O-beta-d-pyran xyloside in the effective part ranges from 40% to 50%.The effective part is determined through the method that a modern separation means and pharmacological activity screening are combined, the ingredients of obtained effective part are clear, the content of active ingredients is high, it is shown through the in-vitro and in-vivo experiment results that the spiraea salicifolia stem and branch anti-rheumatoid-arthritis effective part inhibits generation of pro-inflammatory cytokine tumor necrosis factor-alpha, interleukin-1 beta and interleukin-6 to achieve the effect of treating rheumatoid arthritis.
Owner:QINGDAO UNIV

Anti-rheumatoid effective parts of Spiraea willow stems and branches, its preparation method and application

The invention provides a spiraea salicifolia stem and branch anti-rheumatoid-arthritis effective part and a preparation method and application thereof.According to the effective part, spiraea salicifolia stems and branches serve as raw materials, extract is obtained after 60% ethyl alcohol reflux extraction and ethyl alcohol pressure reduction recovery, the extract is purified with macroporous adsorption resin, and the total lignanoside effective part is obtained.The sum of weights of (+)-8'-hydroxy pinoresinol-8'-O-beta-d-glucopyranoside, (7R,8S)-dihydro dehydrogenation bis-coniferyl alcohol-9'-O-beta-d-glucopyranoside, (+)-lyonia ovalifolia tree ring lignans-9-O-beta-d-glucopyranoside and (+)-isolariciresinol-9-O-beta-d-pyran xyloside in the effective part ranges from 40% to 50%.The effective part is determined through the method that a modern separation means and pharmacological activity screening are combined, the ingredients of obtained effective part are clear, the content of active ingredients is high, it is shown through the in-vitro and in-vivo experiment results that the spiraea salicifolia stem and branch anti-rheumatoid-arthritis effective part inhibits generation of pro-inflammatory cytokine tumor necrosis factor-alpha, interleukin-1 beta and interleukin-6 to achieve the effect of treating rheumatoid arthritis.
Owner:QINGDAO UNIV

Method for preparing pinoresinol from salted turnips

The invention discloses a method for preparing pinoresinol from salted turnips, which comprises the following steps: 1, the preparation of dry salted-turnip powder: slicing salted turnips, drying at a temperature of 50 DEG C, crushing, sieving by using a 20-mesh sieve so as to obtain dry salted-turnip powder, putting the dry salted-turnip powder into a sealed bag, and putting the sealed bag into a dryer for standby application; 2, the preparation of a salted-turnip crude extract; 3, the preliminary separation of the salted-turnip crude extract; 4, the separation and purification of a component Y1; and 5, the separation and purification of components 1-2: after a moderate amount of alcohol is added into the components 1-2 for dissolving, enabling the obtained object to pass through a reverse-phase silica gel column to carry out separation, eluting by using 50% CH3OH, and selecting a fourth flow component and separating by using a normal phase silica gel; eluting by using petroleum ether, collecting flow components of 97th to 116th pipes, merging the flow components, concentrating the obtained object, and removing a solvent by evaporating, so that pinoresinol is obtained. According to the invention, pinoresinol is separated from salted turnips for the first time, and as a main antifungal ingredient of the salted turnips, the pinoresinol is of great significance for the secondary development of salted turnips.
Owner:JIMEI UNIV

A method for preparing pinoresin from salted radish

The invention discloses a method for preparing pinoresinol from salted turnips, which comprises the following steps: 1, the preparation of dry salted-turnip powder: slicing salted turnips, drying at a temperature of 50 DEG C, crushing, sieving by using a 20-mesh sieve so as to obtain dry salted-turnip powder, putting the dry salted-turnip powder into a sealed bag, and putting the sealed bag into a dryer for standby application; 2, the preparation of a salted-turnip crude extract; 3, the preliminary separation of the salted-turnip crude extract; 4, the separation and purification of a component Y1; and 5, the separation and purification of components 1-2: after a moderate amount of alcohol is added into the components 1-2 for dissolving, enabling the obtained object to pass through a reverse-phase silica gel column to carry out separation, eluting by using 50% CH3OH, and selecting a fourth flow component and separating by using a normal phase silica gel; eluting by using petroleum ether, collecting flow components of 97th to 116th pipes, merging the flow components, concentrating the obtained object, and removing a solvent by evaporating, so that pinoresinol is obtained. According to the invention, pinoresinol is separated from salted turnips for the first time, and as a main antifungal ingredient of the salted turnips, the pinoresinol is of great significance for the secondary development of salted turnips.
Owner:JIMEI UNIV
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