Automatic fishbone removing machine

A fishbone and automatic technology, which is applied in fish processing, mechanical equipment, transmission devices, etc., can solve the problems that it is difficult to meet the actual needs, the fish meat is not delicious enough, and the fish meat is not cleaned cleanly.

Pending Publication Date: 2020-10-27
NANTONG HAOYOU FOOD ADDITIVES
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] In recent years, with the development of the domestic economy, people have begun to pay more and more attention to the balanced absorption of nutrients, especially for people with weak constitutions. Eating fish can supplement various trace elements rich in fish itself. Nutrition is incomparable to other meats. Fish is not like other meat products. The bone and meat are clearly separated. Nowadays, most people don’t know how to cook fish, and it is easy to cause the fish to be unclean during the processing of fish.

Method used

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  • Automatic fishbone removing machine
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  • Automatic fishbone removing machine

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Embodiment Construction

[0023] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0024] Such as figure 1 As shown, the main body includes a fishbone removal machine body 1, a cam mechanism 2, a fish body straightening mechanism 3, a fish hanging transmission mechanism 4, and a fish abdominal bone removal mechanism 5, and a cam movement mechanism 2 is arranged inside the fishbone removal machine body 1 , the top of the cam mechanism 2 is provided with a fish body straightening mechanism 3, and the side of the fish body straightening mechani...

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Abstract

The invention discloses an automatic fishbone removing machine. A main body comprises a fishbone removing machine body, a cam motion mechanism, a fish body straightening mechanism, a fish hanging andconveying mechanism and a fish belly bone removing mechanism, wherein the cam motion mechanism is arranged in the fishbone removing machine body; the fish body straightening mechanism is arranged on the top of the cam motion mechanism; the fish hanging and conveying mechanism is arranged on a side surface of one end of the fish body straightening mechanism; and the fish belly bone removing mechanism is arranged at the other end of the fish body straightening mechanism. Compared with manual operation, the automatic fishbone removing machine disclosed by the invention has the advantages that theworking efficiency is greatly improved, the labor cost is saved, and the working space of a conventional station is saved, so that the process of removing fish bones is more hygienic, and the possibility of fish meat pollution possibly caused by conventional manual operation is avoided.

Description

technical field [0001] The invention relates to the technical field of seafood processing equipment, in particular to an automatic fishbone removal machine. Background technique [0002] In recent years, with the development of the domestic economy, people have begun to pay more and more attention to the balanced absorption of nutrients, especially for people with weak constitutions. Eating fish can supplement various trace elements rich in fish itself. Nutrition is incomparable to other meats. Fish is not like other meat products. The bone and meat are clearly separated. Nowadays, most people don’t know how to cook fish, and it is easy to cause the fish to be unclean during the processing of fish. As for the cooked fish that is not tasty enough, many people choose to separate the fish bones in the fish market for the convenience of buyers. However, the efficiency of traditional manual fish processing is low, and it is difficult to meet the situation of processing a large nu...

Claims

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Application Information

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IPC IPC(8): A22C25/16A22C25/08F16H37/12
CPCA22C25/08A22C25/16F16H37/124
Inventor 刘晶君
Owner NANTONG HAOYOU FOOD ADDITIVES
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