Cyclocarya paliurus liquor and preparation method thereof

A technology of willow wine and green money, applied in the field of green money willow wine and its preparation, can solve the problems of poor taste, unable to meet the needs of alcoholic audiences, and cannot be widely accepted, so as to achieve rich taste and reduce cleaning of raw material residues. The cost of the wine, the effect of crystal clear wine

Pending Publication Date: 2020-12-11
SICHUAN WANGE AGRI TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Pharmacological studies have confirmed that Cyclocarya paliurus has an adjuvant therapeutic effect on prostatitis and prostate diseases, so it has been recognized by the alcohol

Method used

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  • Cyclocarya paliurus liquor and preparation method thereof
  • Cyclocarya paliurus liquor and preparation method thereof
  • Cyclocarya paliurus liquor and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] Embodiment 1 Preparation of Cyclocarya paliurus wine of the present invention

[0029] a. Take a metal can and add 1000ml 53% liquor;

[0030] b. Wrap 7.5g of Cyclocarya paliurus dry leaves in a 60-mesh cloth bag, and then place it on the upper layer of the wine body in the metal tank in step a, so that the active ingredients of the infusion are fully dissolved in the wine body from top to bottom;

[0031] c. Stir (10 revs / min) the wine body once every 8 hours, store for 15 days, take out the cloth bag, filter the wine body, and get it.

Embodiment 2

[0032] Embodiment 2 preparation of Cyclocarya paliurus wine of the present invention

[0033] a. Take a clay pot and add 1000ml 53% liquor;

[0034] b. Wrap 6g of Cyclocarya paliurus dry leaf powder in a 200-mesh cloth bag, and then place it on the upper layer of the wine body in the earthen pot in step a, so that the active ingredients of the soaking material are fully dissolved in the wine body from top to bottom;

[0035] c. Stir the wine once every 6 hours (5 revolutions / min), store for 5 days, take out the cloth bag, filter the wine, and get it.

Embodiment 3

[0036] Embodiment 3 Preparation of Cyclocarya paliurus wine of the present invention

[0037] a. Take the porcelain jar and add 1000ml 38% liquor;

[0038] b. Wrap 3g of Cyclocarya paliurus dry leaf powder in a 400-mesh cloth bag, and then place it on the upper layer of the wine body in the porcelain jar in step a, so that the active ingredients of the infusion are fully dissolved in the wine body from top to bottom;

[0039] c. Stir (20 rev / min) the wine body once every 8 hours, store for 7 days, take out the cloth bag, and filter the wine body to obtain.

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Abstract

The invention provides cyclocarya paliurus liquor. The cyclocarya paliurus liquor is prepared by taking cyclocarya paliurus as a raw material, adding 7-1000 times (v/w, ml/g) of liquor for soaking, and conducting storing for 5 hours and 30 days. The cyclocarya paliurus liquor of the present invention has the characteristics of elegant and soft liquor body, rich taste gradation, soft taste, harmonious fragrance, sweetness, astringency, sourness, sweetness after taste and body fluid regeneration and the like, and provides a liquor body with better experience for consumers.

Description

technical field [0001] The invention specifically relates to a Cyclocarya paliurus wine and a preparation method thereof. Background technique [0002] Cyclocarya paliurus, (Latin name: Cyclocarya paliurus.) Alias: money tree, hemp willow, green money plum, mountain hemp willow, mountain tree. Juglandaceae and Cyclocarya genus plants are found in many provinces in southern my country, mostly in sporadic distribution. Cyclocarya paliurus is a rare tree species that survived the Quaternary Glaciers, and only exists in China. Cyclocarya paliurus is known as the giant panda in the plant world, and it is listed as a key protected tree species by the country, which shows its preciousness. In recent years, studies have found that Cyclocarya paliurus has obvious effects of lowering blood sugar, blood fat, lowering blood pressure, enhancing the body's immune function, anti-oxidation, and anti-aging, and has an auxiliary therapeutic effect on diabetes. It is another major discovery ...

Claims

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Application Information

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IPC IPC(8): C12G3/055
CPCC12G3/055
Inventor 廖敏钧廖文宿昕刘杰孙美灵伍文彬胡波王才华
Owner SICHUAN WANGE AGRI TECH CO LTD
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