Robot system for egg food processing

A robot system and food processing technology, applied in the field of robot systems for egg food processing, can solve the problems of reducing the economic benefits and use value of egg food processing equipment, and the inability to accurately control water volume, water temperature, manpower and energy waste, etc., to achieve Significant economic benefits and use value, complete structure, and the effect of solving human and energy waste

Pending Publication Date: 2020-12-15
TIANJIN BONUO ROBOT TECH CO LTD +3
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, the existing traditional catering industry needs to manually add water and keep an eye on the water temperature when processing eggs. And waste of energy, to a certain extent, reduces the economic benefits and use value of egg food processing equipment

Method used

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  • Robot system for egg food processing
  • Robot system for egg food processing
  • Robot system for egg food processing

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] The invention provides a robot system for egg food processing, which is characterized by comprising a controller 1, an automatic water supply system 2, cooking equipment 3, a visual detection system 4, a collaborative robot 5, an adjustable temperature control system 6, and a display control panel 7 , Movable egg placement mechanism 8, steaming equipment 3, movable egg placement mechanism 8, collaborative robot 5, display control panel 7 are respectively arranged on the desktop; mobile egg placement mechanism, collaborative robot 5, display control panel 7 respectively It is arranged on the right side of the cooking equipment 3; the mobile egg placement mechanism is connected with the collaborative robot 5; the display control panel 7 is respectively arranged on the right side of the mobile egg placement mechanism and the collaborative robot 5; the upper end of the collaborative robot 5 is connected with a visual inspection system 4. One end of the automatic water supply...

Embodiment 2

[0030] A robotic system for egg food processing such as figure 1 As shown, it mainly includes automatic water supply system 2, cooking equipment 3, visual inspection system 4, collaborative robot 5, adjustable temperature control system 6, display control panel 7, movable egg placement mechanism 8; adjustable temperature control system 6 is installed on the cooking equipment 3, according to figure 2As shown, in the process of automatic egg food processing, the automatic water supply system 2 completes the automatic water addition of the egg cooking tank 5-9 through the controller 1 and the water level sensor 5-3. When setting the safe water level, trigger the water level sensor 5-3 to send a signal to the controller 1, and the controller 1 sends an instruction to the water pump 5-1, and the water pump 5-1 starts to supply water to the egg cooking tank 5-9 until the predetermined water level is adjustable. After the automatic water supply system 2 enters the designated water ...

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PUM

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Abstract

The invention provides a robot system for egg food processing. The robot system is characterized by comprising a controller, an automatic water supply system, cooking equipment, a visual inspection system, a cooperative robot, an adjustable temperature control system, a display control panel and a movable egg placement mechanism. The robot system is complete in structure, stable in performance andhigh in automation degree, and has the functions of automatic water supply, automatic heating, dynamic temperature adjustment, real-time water level and temperature monitoring and the like, intelligent application of egg cooking by the robot is achieved, and the working efficiency of the robot system for egg food processing is improved, so that the problems that the manual egg cooking efficiencyis low and water temperature and water level control is not accurate are effectively solved, the problem of manpower and energy waste is effectively solved, the closeness degree of the cooperative robot and the catering industry is improved, and the robot system has remarkable economic benefits and use value.

Description

technical field [0001] The invention relates to the technical field of collaborative robots, in particular to a robot system for processing eggs. Background technique [0002] my country's food processing equipment started in the late 1970s, with an annual output value of only 70 to 80 million yuan, and only more than 100 types of products. In the past five years, the food processing equipment industry has developed at an average growth rate of 11% to 12% every year, which is higher than the growth rate of the national economy in the same period. From 270 in 2000 to 3,700 in 2000; with the gradual application of service collaborative robots in society, the integration of collaborative robots with different industries is getting closer and closer, and the traditional catering industry is also gradually developing towards intelligence; [0003] However, the existing traditional catering industry needs to manually add water and keep an eye on the water temperature when process...

Claims

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Application Information

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IPC IPC(8): A47J29/02A47J29/06B25J11/00B25J13/08B25J15/00B25J19/04
CPCA47J29/02A47J29/06B25J11/00B25J13/08B25J15/00B25J19/04
Inventor 邓三鹏权利红祁宇明李丁丁郝依阳
Owner TIANJIN BONUO ROBOT TECH CO LTD
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