Polygonatum odoratum noodles, processing method and equipment thereof

A processing equipment and noodle technology, which is applied in the field of Polygonatum odoratum noodles and its processing method and equipment, can solve the problems of high cost of noodles, low production efficiency, and inedible noodles, so as to improve production efficiency, avoid tilting, and move smoothly Effect

Pending Publication Date: 2021-02-09
邵东路源农业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Aiming at the deficiencies in the prior art, the present invention provides Polygonatum Polygonatum Noodles and its processing method and equipment, which solves the problem that when the noodles are dried in the air, because the noodles are mixed with Polygonatum Polygonatum powder, the cost of the noodles is relatively high, and once the noodles are broken, they will fall off. The noodles will be inedible on the ground, thereby increasing the production cost of the noodles, and the speed of drying the noodles cannot be accelerated when the noodles are dried, resulting in low production efficiency.

Method used

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  • Polygonatum odoratum noodles, processing method and equipment thereof
  • Polygonatum odoratum noodles, processing method and equipment thereof
  • Polygonatum odoratum noodles, processing method and equipment thereof

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Embodiment

[0031] see Figure 1-7 , in this embodiment: a kind of Yuzhu noodles and its processing method and equipment, comprising a base 1, the upper surface of the base 1 is fixedly connected with a box body 4, and the upper surface of the box body 4 is fixedly connected with a first electric push rod 14, The upper surface of the first electric push rod 14 is fixedly connected with a push plate 12, the bottom surface of the push plate 12 is fixedly connected with a pull plate 9, and one side of the pull plate 9 is fixedly connected with two support rods 7, and the upper surface of each support rod 7 U-shaped cards 8 are fixedly connected to the surface, and a control panel 15 is fixedly connected to the front of the box body 4 .

[0032]One side of the box body 4 is provided with a port 45, the inner top wall of the port 45 and the inner bottom wall of the port 45 are fixedly inlaid with the first bearing 18, and the inner ring of each first bearing 18 is fixedly connected with a conn...

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PUM

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Abstract

The invention belongs to the technical field of noodles, and particularly relates to a polygonatum odoratum noodle processing equipment, which comprises a base, a box is fixedly connected to the uppersurface of the base, a first electric pushing rod is fixedly connected to the upper surface of the box, a pushing plate is fixedly connected to the upper surface of the first electric pushing rod, and a pulling plate is fixedly connected to the bottom surface of the pushing plate. And two supporting rods are fixedly connected to one side surface of the pulling plate, a U-shaped clamp is fixedly connected to the upper surface of each supporting rod, a control panel is fixedly connected to the front surface of the box, and a single-chip microcomputer is fixedly connected to the inner top wall of the box. According to the invention, the arrangement of an exhaust fan and an air bellow can provide wind power for a sealing cover, dirt such as dust can be filtered through a filter screen, so that the sealing cover blows air to noodles through air outlet holes, a second electric pushing rod is matched with an adjusting rod to enable the sealing cover to swing, so that wind is blown more uniformly, the noodle airing speed is improved, the production efficiency is improved.

Description

technical field [0001] The invention relates to the technical field of noodles, in particular to polygonatum polygonatum noodles and a processing method and equipment thereof. Background technique [0002] Noodles are a health food that is easy to make, convenient to eat, and rich in nutrition. It can be used as a staple food or as a fast food. Noodles originated in China and have a history of more than 4,000 years of production and consumption. They have long been accepted and loved by people all over the world. Noodles It is mainly made of wheat flour. Before the appearance of noodles, rice and porridge were the staple food of the general domestic people. But after the appearance of noodles, the status of noodles is equal to that of rice. Dough is made into dough, and then either pressed or rolled into slices and then cut or pressed, or kneaded, pulled, pinched, squeezed, etc., into strips (or narrow or wide, or flat or round) or small pieces, and finally processed A food...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/109A23L33/10A21C9/02F26B9/10F26B21/00
CPCA23L7/109A23L33/10A21C9/02F26B9/10F26B21/001F26B21/003F26B21/004
Inventor 曾云华
Owner 邵东路源农业有限公司
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