Cutting equipment for steak processing and its use method

Abstract

The invention discloses a cutting device for beef steak processing and a method for using the same, which belongs to the technical field of beef processing, and comprises a cutting table, vertical boards are installed on the left and right sides of the upper surface of the cutting table, and the two vertical boards Backing plates are fixed on the two opposite sides, and a number of reserved grooves are provided on the two opposite sides of the two backing plates. A sliding plate is arranged on the cutting table, and a sliding plate is set on the sliding plate. There is a rectangular hole, the cutting table runs through the rectangular hole, and a number of saw blades are arranged inside the rectangular hole; the left and right output shafts of the double output shaft stepping motor cooperate with the function of the ball screw to drive the sliding plate to move left and right, that is It reduces the energy consumption of the entire cutting equipment, simplifies the structure of the entire cutting equipment, and has good energy-saving and environmental protection effects. At the same time, there is no need for staff to manually push raw materials, thereby improving the safety of the entire cutting equipment, and the cutting efficiency of the entire equipment is high and practical. Strong.

Description

technical field [0001] The invention belongs to the technical field of beef processing, and in particular relates to a cutting device for beef steak processing and a usage method thereof. Background technique [0002] Beef refers to the meat obtained from cattle. It is one of the common meat products. The source can be dairy cows, bulls and heifers. Beef is rich in protein and amino acids, which can improve the body's ability to resist diseases and are beneficial to growth and surgery. It is especially suitable for people who are recuperated after illness to supplement blood loss and repair tissues. The muscle part of the cow can be cut into steaks. Currently, the beef will be frozen before cutting, so that the beef will have a complete shape after cutting. . [0003] Existing beef cutting equipment generally adopts the jigsaw cutting method. This method requires the staff to manually push the beef to move to achieve beef cutting. On the one hand, the safety of this cutting...

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to provide a cutting device for beef steak processing and its use method, which solves the problem that the existing beef cutting device generally adopts the jigsaw cutting method, which requires the staff to manually push the beef to move to realize the beef cut. Cutting, on the one hand, the safety of this cutting method is very poor, which is not conducive to the operation of the staff. On the other hand, this cutting method can only cut the beef into two parts at a time, and the cutting efficiency is very low, which cannot meet the actual cutting needs. question

Images